Spaghetti With Olive Oil And Butter
Spaghetti is a classic Italian dish that is loved by many people all over the world. It is a simple but delicious dish that can be made in many different ways. One of the most popular ways to make spaghetti is with olive oil and butter. This recipe is easy to make and is perfect for those who want a quick and tasty meal. In this article, we will share with you the recipe for spaghetti with olive oil and butter.
Ingredients
Before we start, let's take a look at the ingredients that you will need to make this delicious spaghetti with olive oil and butter:
- 1 pound spaghetti
- 1/2 cup olive oil
- 1/2 cup unsalted butter, cut into pieces
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- Salt and black pepper to taste
- 1/2 cup freshly grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
Now that we have all the ingredients, let's get started with the recipe.
Instructions
1. Begin by cooking the spaghetti according to the package instructions in a large pot of salted boiling water. Cook until al dente.
2. While the spaghetti is cooking, heat the olive oil and butter in a large skillet over medium heat. Add the minced garlic and red pepper flakes and cook for 1-2 minutes until fragrant.
3. Once the spaghetti is cooked, reserve about 1/2 cup of the pasta water and drain the rest of the water from the pot.
4. Add the spaghetti to the skillet with the olive oil and butter and toss to coat the spaghetti in the sauce. If the sauce is too thick, add some of the reserved pasta water to thin it out.
5. Season with salt and black pepper to taste.
6. Once the spaghetti is coated in the sauce, add the freshly grated Parmesan cheese and chopped fresh parsley. Toss everything together and serve immediately.
Conclusion
Spaghetti with olive oil and butter is a delicious and easy recipe that you can make in no time. With just a few simple ingredients, you can create a dish that is perfect for any occasion. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress. So why not give it a try?