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Spaghetti Sauce With Tomato Paste Only

Homemade Spaghetti Sauce

Spaghetti sauce is a staple in so many households, but many people believe that making it from scratch is too difficult and time-consuming. However, with tomato paste and a few other ingredients, you can create a delicious, homemade spaghetti sauce in no time. Not only is it easy, but it's also healthier and more cost-effective than store-bought sauce.

Ingredients

Spaghetti Sauce Ingredients

To make spaghetti sauce with tomato paste only, you will need the following ingredients:

  • 6 oz. can of tomato paste
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1 medium onion, chopped
  • 3 cloves of garlic, minced
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Directions

Cooking Spaghetti Sauce

Now that you have all of your ingredients, let's get started:

  1. In a large saucepan, heat the olive oil over medium heat.
  2. Add the chopped onion and cook until it becomes translucent, about 5 minutes.
  3. Add the minced garlic and cook for an additional minute.
  4. Add the tomato paste and water, and stir until well combined.
  5. Add the dried basil, dried oregano, salt, and black pepper, and stir until well combined.
  6. Reduce the heat to low and let the sauce simmer for at least 15 minutes, stirring occasionally.
  7. Taste the sauce and adjust seasoning to your liking.
  8. Once the sauce is done, serve it over your favorite pasta and enjoy!

That's it! You now have a delicious homemade spaghetti sauce that is sure to impress your family and friends.

Tips

Spaghetti Sauce Tips

Here are a few tips to make your spaghetti sauce even better:

  • If you like a chunkier sauce, add some chopped tomatoes or bell peppers.
  • If you like a spicier sauce, add some red pepper flakes or cayenne pepper.
  • If you have fresh herbs on hand, use them instead of dried herbs.
  • If you want a richer sauce, add some heavy cream or butter.
  • Leftover sauce can be stored in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Conclusion

Spaghetti sauce with tomato paste only is a quick and easy recipe that is perfect for busy weeknights. With just a few simple ingredients, you can make a delicious sauce that is healthier and more cost-effective than store-bought sauce. Give it a try and see how easy it is to make your own homemade spaghetti sauce.

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