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Spaghetti Sauce Recipe In Crock Pot

Spaghetti is one of the most popular dishes in America, loved by both young and old. It is a simple dish that can be prepared in different ways, but the sauce is what makes it stand out. Making spaghetti sauce in a crock pot is an easy and tasty way to cook this classic dish. This article will provide you with a step-by-step guide on how to make the best spaghetti sauce in a crock pot, and the ingredients you need to cook like a pro.

Ingredients:

Ingredients For Spaghetti Sauce
  • 2 cans of crushed tomatoes
  • 1 can of tomato paste
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 green pepper, chopped
  • 1 tablespoon of dried basil
  • 1 tablespoon of dried oregano
  • 1 tablespoon of sugar
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 tablespoon of olive oil
  • 1 pound of ground beef

These ingredients can be found in any grocery store, and they are affordable. You can also add other spices or vegetables to suit your personal taste.

Steps:

Steps For Making Spaghetti Sauce In Crock Pot

1. Heat the olive oil in a skillet over medium heat. Add the chopped onion, minced garlic, and green pepper. Cook until the onion is translucent.

2. Add the ground beef to the skillet and cook until browned. Drain any excess fat.

3. In a crock pot, combine the crushed tomatoes, tomato paste, dried basil, dried oregano, sugar, salt, and black pepper. Mix well.

4. Add the cooked beef and vegetables to the crock pot, and stir to combine.

5. Cover the crock pot and cook on low heat for 6-8 hours. The longer you cook the sauce, the better it will taste.

6. Serve the sauce over cooked spaghetti, and garnish with grated cheese and chopped parsley if desired.

Tips:

Tips For Making Spaghetti Sauce

- For a vegetarian version, omit the ground beef and add more vegetables like mushrooms, zucchini or eggplant.

- If you prefer a smooth sauce, use an immersion blender to blend the sauce before serving.

- Use high-quality tomatoes for a better taste.

- Store leftover sauce in the refrigerator for up to 3 days, or freeze for up to 3 months.

- Adjust the seasoning to your taste. If you like spicy food, add some chili flakes or cayenne pepper to the sauce.

Conclusion:

Spaghetti sauce is a classic dish that everyone loves. Making it in a crock pot is an easy and tasty way to cook this dish. By following the steps above and using the right ingredients, you can cook like a pro and impress your family and friends with your delicious spaghetti sauce.

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