Del Monte Sweet Style Spaghetti Recipe
If you're looking for a tasty and easy-to-make meal that the whole family will love, look no further than Del Monte Sweet Style Spaghetti Recipe. This classic Filipino dish is a perfect combination of sweet and savory flavors, and it's sure to become a staple in your weekly meal rotation.
What is Del Monte Sweet Style Spaghetti?
Del Monte Sweet Style Spaghetti is a Filipino dish that combines spaghetti noodles with a sweet tomato-based sauce. The sauce is made by cooking ground beef or pork with onions, garlic, and tomato sauce, and then adding a touch of sweetness with brown sugar and banana ketchup. The result is a deliciously unique flavor that's both sweet and savory.
Ingredients:
- 1 lb spaghetti noodles
- 1 lb ground beef or pork
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1/2 cup brown sugar
- 1/2 cup banana ketchup
- 1/2 cup water
- 1/4 cup grated cheese
- Salt and pepper to taste
Instructions:
- Cook spaghetti noodles according to package instructions. Drain and set aside.
- In a large pan, cook ground beef or pork over medium heat until browned. Add onions and garlic and cook until onions are translucent.
- Add tomato sauce, brown sugar, banana ketchup, water, salt, and pepper to the pan. Stir well to combine.
- Bring the mixture to a boil, then reduce heat to low and let simmer for 20 minutes, stirring occasionally.
- Add cooked spaghetti noodles to the pan and toss with the sauce until well coated.
- Serve hot, topped with grated cheese.
Variations:
While this recipe is delicious as is, there are a few variations you can try to make it your own.
- Vegetarian version: Replace ground beef or pork with meatless crumbles or diced mushrooms.
- Spicy version: Add a pinch of cayenne pepper or red pepper flakes to the sauce.
- Cheesy version: Add extra grated cheese on top before serving.
- Meat lovers version: Add sliced hot dogs or bacon to the sauce while simmering.
Conclusion:
Del Monte Sweet Style Spaghetti Recipe is a crowd-pleasing dish that's easy to make and full of flavor. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress. Give it a try and see for yourself why it's such a popular dish in the Philippines and beyond!