Spaghetti Aux Champignons Et Au Parmesan Barilla
Spaghetti aux Champignons et au Parmesan Barilla is a delicious and easy-to-make pasta dish that is perfect for any occasion. This pasta dish is made with Barilla spaghetti, fresh mushrooms, parmesan cheese, and a few other simple ingredients that come together to create a savory and satisfying meal.
Ingredients
- 1 pound Barilla spaghetti
- 2 tablespoons olive oil
- 1/2 cup chopped onion
- 3 cloves garlic, minced
- 1 pound sliced mushrooms
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
Instructions
1. Cook the Barilla spaghetti according to package instructions until al dente.
2. While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat. Add the onion and garlic and cook for 2-3 minutes until softened.
3. Add the sliced mushrooms to the skillet and cook for 5-7 minutes until they are browned and tender.
4. Pour in the chicken broth and heavy cream and bring the mixture to a simmer. Cook for 5-7 minutes until the sauce has thickened slightly.
5. Add the grated parmesan cheese to the skillet and stir until it is melted and the sauce is smooth. Season with salt and pepper to taste.
6. Drain the cooked Barilla spaghetti and add it to the skillet with the mushroom and parmesan sauce. Toss until the spaghetti is coated in the sauce.
7. Serve the spaghetti aux Champignons et au Parmesan Barilla hot, garnished with additional grated parmesan cheese if desired.
Why Choose Barilla Spaghetti?
Barilla spaghetti is a high-quality pasta that is perfect for this dish. Made from durum wheat semolina, Barilla spaghetti is known for its firm texture and ability to hold up well in sauces. It is also a good source of protein and has no preservatives, making it a healthier option.
In addition to its quality, Barilla is committed to sustainability and responsible business practices. The company has a goal of sourcing 100% of its wheat from sustainable farms by 2020 and is actively working to reduce its environmental impact.
Conclusion
Spaghetti aux Champignons et au Parmesan Barilla is a delicious and easy-to-make pasta dish that is perfect for any occasion. With its savory mushroom and parmesan sauce and high-quality Barilla spaghetti, this dish is sure to become a favorite in your household.
