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Spaghetti Alla Nerano Lo Scoglio Recipe

Spaghetti Alla Nerano Lo Scoglio is a traditional recipe originating from the Italian town of Nerano. It is a simple yet delicious dish made with spaghetti pasta, zucchini, and Parmesan cheese. The dish is named after the town of Nerano and the nearby rocky coastline, known as Lo Scoglio. This recipe is easy to make and is perfect for a family dinner or a romantic meal for two.

Ingredients:

Spaghetti Alla Nerano Lo Scoglio Recipe Ingredients

  • 1 pound spaghetti pasta
  • 2 large zucchini
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 cup olive oil
  • Salt and pepper to taste

Instructions:

Spaghetti Alla Nerano Lo Scoglio Recipe Instructions

  1. Bring a large pot of salted water to a boil. Add the spaghetti pasta and cook until al dente, according to package instructions. Drain the pasta and set aside.
  2. While the pasta is cooking, wash the zucchini and slice them into thin rounds. Heat the olive oil in a large pan over medium heat. Add the minced garlic and sauté for a minute or two, until fragrant.
  3. Add the sliced zucchini to the pan and sauté until they are soft and lightly browned. Season with salt and pepper to taste.
  4. Add the cooked spaghetti to the pan with the zucchini and garlic. Toss everything together until the pasta is coated in the olive oil and zucchini mixture.
  5. Remove the pan from the heat and stir in the grated Parmesan cheese. Serve hot.

Variations:

Spaghetti Alla Nerano Lo Scoglio Recipe Variations

There are many variations of Spaghetti Alla Nerano Lo Scoglio that you can try to make the dish your own. Here are a few suggestions:

  • Instead of zucchini, try using other vegetables such as eggplant or bell peppers.
  • Add some chopped fresh herbs such as basil or parsley to the dish for extra flavor.
  • For a heartier version of the dish, add some cooked shrimp or scallops to the pan with the zucchini.
  • If you prefer a creamier sauce, add a splash of heavy cream to the pan before adding the Parmesan cheese.

Conclusion:

Spaghetti Alla Nerano Lo Scoglio is a simple yet delicious Italian dish that is perfect for any occasion. With just a few ingredients and a little bit of time, you can create a flavorful meal that is sure to impress. Whether you follow the traditional recipe or add your own twist, this dish is sure to become a favorite in your household.

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