Spaghetti Ai Ricci Di Mare Giallo Zafferano
Spaghetti Ai Ricci Di Mare Giallo Zafferano is a classic Italian pasta dish made with fresh seafood and saffron-infused sauce. This dish is not only delicious but also easy to prepare, making it a great option for a quick and satisfying meal.
Ingredients
- 1 lb spaghetti
- 1 lb fresh sea urchin (ricci di mare)
- 1/2 cup olive oil
- 3 cloves garlic, minced
- 1/4 cup white wine
- 1/4 cup heavy cream
- 1 pinch saffron threads
- Salt and pepper to taste
- Parsley, chopped (for garnish)
Instructions
- Cook spaghetti according to package instructions until al dente.
- In a large pan, heat olive oil over medium heat. Add minced garlic and cook until fragrant.
- Add fresh sea urchin to the pan and cook for a few minutes until heated through. Use a spoon to break up the sea urchin into small pieces.
- Add white wine to the pan and let it simmer for a few minutes until the liquid has reduced by half.
- Add heavy cream and saffron threads to the pan and stir until the sauce is well combined. Season with salt and pepper to taste.
- Add the cooked spaghetti to the pan and toss with the sauce until well coated.
- Garnish with chopped parsley and serve hot.
This recipe serves 4 people and can be easily adjusted according to your preferences. If you are not a fan of sea urchin, you can substitute it with other types of seafood such as shrimp, crab, or clams.
Health Benefits
Sea urchins are a great source of omega-3 fatty acids, which are essential for brain health and can reduce the risk of heart disease. Saffron is known for its anti-inflammatory properties and can help improve mood and reduce anxiety. Spaghetti is a good source of carbohydrates and can provide energy for physical activity.
Conclusion
Spaghetti Ai Ricci Di Mare Giallo Zafferano is a delicious and healthy pasta dish that can be easily prepared at home. With its unique combination of sea urchin, saffron, and spaghetti, this dish is sure to impress your family and friends. Give it a try and enjoy the flavors of the Italian coast!