Red Wine To Go With Spaghetti Bolognese
Spaghetti Bolognese is a classic dish that is enjoyed by many people around the world. It is a hearty meal that is perfect for any occasion, whether it is a dinner party or a casual night at home. However, choosing the right wine to pair with your spaghetti Bolognese can be a daunting task. In this article, we will explore the best red wines to pair with spaghetti Bolognese.
The Best Red Wines to Pair with Spaghetti Bolognese
When it comes to pairing red wine with spaghetti Bolognese, there are a few things to consider. The first thing to consider is the acidity of the wine. You want a wine that has enough acidity to cut through the richness of the tomato sauce. The second thing to consider is the tannins in the wine. Tannins are compounds found in the skins, seeds, and stems of grapes that give wine its structure and texture. You want a wine that has enough tannins to stand up to the meat in the Bolognese sauce. Here are some of the best red wines to pair with spaghetti Bolognese:
Chianti
Chianti is a red wine that comes from the Tuscany region of Italy. It is made primarily from Sangiovese grapes and has a high acidity and moderate tannins. Chianti pairs well with spaghetti Bolognese because the acidity in the wine cuts through the richness of the tomato sauce, and the tannins in the wine stand up to the meat in the Bolognese sauce.
Barbera
Barbera is a red wine that comes from the Piedmont region of Italy. It is made primarily from Barbera grapes and has a high acidity and low tannins. Barbera pairs well with spaghetti Bolognese because the acidity in the wine cuts through the richness of the tomato sauce without overwhelming the dish.
Merlot
Merlot is a red wine that comes from the Bordeaux region of France. It is made primarily from Merlot grapes and has a moderate acidity and tannins. Merlot pairs well with spaghetti Bolognese because the moderate acidity in the wine complements the acidity in the tomato sauce, and the tannins in the wine stand up to the meat in the Bolognese sauce.
Syrah
Syrah, also known as Shiraz, is a red wine that comes from the Rhone region of France. It is made primarily from Syrah grapes and has a high tannin content and moderate acidity. Syrah pairs well with spaghetti Bolognese because the high tannins in the wine stand up to the meat in the Bolognese sauce, and the moderate acidity in the wine complements the acidity in the tomato sauce.
Conclusion
When it comes to pairing red wine with spaghetti Bolognese, there are several options to choose from. Chianti, Barbera, Merlot, and Syrah are all great choices that pair well with this classic dish. Remember to consider the acidity and tannins in the wine when making your selection. Enjoy your spaghetti Bolognese with a glass of red wine for a delicious and satisfying meal.
