Recipe For Spaghetti With Meat Sauce
If you are a fan of Italian cuisine, then you must have heard of Spaghetti with Meat Sauce. It is a classic Italian dish that is loved by many all over the world. The dish is made up of spaghetti noodles and a meat sauce that is rich in flavor and spices. In this article, we will be sharing with you a recipe for Spaghetti with Meat Sauce that is easy to follow and will leave your taste buds wanting more.
Ingredients:
- 1 pound of spaghetti noodles
- 1 pound of ground beef
- 1 can of diced tomatoes
- 1 onion, chopped
- 4 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1/2 teaspoon of red pepper flakes (optional)
- 1/2 cup of grated Parmesan cheese
Instructions:
- Bring a large pot of salted water to a boil. Add the spaghetti noodles and cook until al dente, following the package instructions. Drain the noodles and set them aside.
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic and sauté until the onion is translucent and the garlic is fragrant.
- Add the ground beef to the skillet and cook until browned, breaking it apart with a wooden spoon as it cooks.
- Once the beef is cooked, add the can of diced tomatoes (undrained), salt, black pepper, dried oregano, dried basil, and red pepper flakes (if using) to the skillet. Stir well to combine.
- Reduce the heat to low and simmer the meat sauce for 10-15 minutes, stirring occasionally, until the sauce has thickened slightly.
- Add the cooked spaghetti noodles to the skillet with the meat sauce and toss to coat the noodles in the sauce.
- Serve the Spaghetti with Meat Sauce hot, garnished with grated Parmesan cheese.
Tips:
Here are some tips to ensure that your Spaghetti with Meat Sauce turns out perfectly:
- Make sure to salt your pasta water generously. This will add flavor to the noodles.
- Don't overcook your noodles. Al dente noodles are firm to the bite and have a slight chewiness to them.
- Feel free to switch up the type of ground meat you use in the sauce. Ground turkey, chicken, or pork would all work well.
- For a vegetarian version of this dish, omit the ground meat and use a meat substitute or add extra veggies to the sauce.
- If you like your sauce to be spicier, increase the amount of red pepper flakes or add some hot sauce to the skillet.
Conclusion:
Spaghetti with Meat Sauce is a classic Italian dish that is perfect for a weeknight dinner or a special occasion. This recipe is easy to follow and yields a delicious and flavorful dish that your whole family will love. Give it a try and let us know what you think!