Quick Spaghetti Sauce Recipe No Meat
Spaghetti is a popular dish among many Americans, but sometimes it can be challenging to find a good sauce recipe, especially one that doesn't include meat. Well, you're in luck because we have the perfect solution for you! This quick spaghetti sauce recipe with no meat is not only delicious but also easy to make. So, grab your apron and let's get started!
The Ingredients You'll Need
Before you start cooking, make sure you have all the necessary ingredients. Here's what you'll need for this recipe:
- 1 can (28 oz) of crushed tomatoes
- 2 tablespoons of olive oil
- 1 onion, diced
- 4 cloves of garlic, minced
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 teaspoon of sugar (optional)
Make sure to have all these ingredients at hand before you start cooking. You don't want to be halfway through the recipe and realize you're missing a crucial element!
How to Make the Sauce
Now that you have all your ingredients ready let's start cooking!
- Heat the olive oil in a large saucepan over medium heat.
- Add the diced onion and minced garlic and sauté for 5-7 minutes until the onion is soft and translucent.
- Add the crushed tomatoes, dried basil, dried oregano, salt, and black pepper to the saucepan. Stir well.
- Let the sauce come to a simmer and then reduce the heat to low. Let it simmer for 15-20 minutes, stirring occasionally.
- If you prefer a sweeter sauce, you can add a teaspoon of sugar at this point. Stir well.
- Once the sauce has simmered, remove it from the heat and let it cool for a few minutes.
- You can serve the sauce immediately over your cooked spaghetti, or you can let it cool completely and store it in an airtight container in the fridge for up to a week. You can also freeze it for up to three months.
And there you have it! A delicious and easy-to-make spaghetti sauce recipe without any meat. You can enjoy it with your favorite pasta, or you can even use it as a pizza sauce or a dipping sauce for breadsticks.
Why You Should Try This Recipe
Not only is this spaghetti sauce recipe delicious, but it's also a healthier option than many store-bought sauces that are often packed with preservatives and added sugars. By making your sauce at home, you can control the ingredients and adjust the taste to your liking.
Conclusion
Now that you have this quick spaghetti sauce recipe with no meat, you can enjoy a delicious and healthy meal any day of the week. It's easy to make, and you can adjust the taste to your liking. So, what are you waiting for? Grab your ingredients and start cooking today!