Million Dollar Baked Spaghetti With Cream Cheese
Who doesn't love spaghetti? It's a classic dish that has been around for centuries and has become a staple in many households. There are so many ways to prepare spaghetti, but have you ever tried million dollar baked spaghetti with cream cheese? This dish is an absolute game-changer, and once you try it, you won't want to go back to regular spaghetti again.
What is Million Dollar Baked Spaghetti With Cream Cheese?
Million dollar baked spaghetti with cream cheese is a decadent and delicious twist on the traditional spaghetti dish. It's made with a rich and creamy sauce that's packed with flavor and topped with a layer of melted cheese. The cream cheese in the sauce adds a unique and tangy flavor that sets this dish apart from other spaghetti recipes. It's called million dollar spaghetti because it's so delicious that it feels like a million dollars in your mouth.
How to Make Million Dollar Baked Spaghetti With Cream Cheese
Making million dollar baked spaghetti with cream cheese is easy and straightforward. Here's what you'll need:
- 1 pound of spaghetti
- 1 pound of ground beef
- 1 jar of spaghetti sauce
- 1/2 cup of butter
- 1/2 cup of cream cheese
- 1/4 cup of sour cream
- 1 cup of shredded mozzarella cheese
- 1 cup of shredded cheddar cheese
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F.
- Cook the spaghetti according to the package instructions and set aside.
- In a large skillet, brown the ground beef over medium-high heat. Drain any excess fat.
- Add the spaghetti sauce to the skillet and stir to combine. Let it simmer for 10-15 minutes.
- In a small saucepan, melt the butter, cream cheese, and sour cream together over medium heat. Stir until the mixture is smooth and creamy.
- In a large baking dish, layer half of the cooked spaghetti on the bottom.
- Spread the cream cheese mixture on top of the spaghetti.
- Add the remaining spaghetti on top of the cream cheese mixture.
- Pour the meat and sauce mixture over the spaghetti and spread it evenly.
- Sprinkle the shredded mozzarella and cheddar cheese on top of the meat mixture.
- Cover the baking dish with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
- Serve and enjoy!
Why You Should Try Million Dollar Baked Spaghetti With Cream Cheese
There are so many reasons why you should try million dollar baked spaghetti with cream cheese. First of all, it's easy to make and requires minimal effort. It's a perfect meal for busy weeknights when you don't have a lot of time to spend in the kitchen.
Secondly, it's incredibly delicious. The combination of the creamy sauce and the melted cheese on top of the spaghetti is a match made in heaven. The cream cheese adds a tangy and unique flavor that takes this dish to the next level.
Lastly, it's a crowd-pleaser. If you're having guests over for dinner, this dish is sure to impress. It's also a great dish to bring to potlucks or other gatherings.
Conclusion
Million dollar baked spaghetti with cream cheese is a must-try dish for any spaghetti lover. It's easy to make, incredibly delicious, and sure to impress. Whether you're cooking for your family or hosting a dinner party, this dish is sure to be a hit. So why not give it a try and indulge in the deliciousness of million dollar baked spaghetti with cream cheese?
