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Make Spaghetti Sauce From Tomato Paste

Spaghetti sauce is a popular Italian sauce used to accompany pasta dishes. It is a versatile sauce that can be made in several ways, depending on the desired taste and consistency. One of the easiest ways to make spaghetti sauce is by using tomato paste. This article will guide you through the steps of making spaghetti sauce from tomato paste.

Ingredients

Before we begin, it's essential to have all the necessary ingredients ready. Here's what you'll need:

  • 2 cans of tomato paste
  • 2 cups of water
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves of garlic, minced
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon sugar

Make sure you have all the ingredients measured and ready to go before starting.

Ingredients For Spaghetti Sauce From Tomato Paste

Instructions

Now that you have all the ingredients ready, let's get started:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the diced onion and garlic to the pot and sauté for 2-3 minutes until the onion is translucent.
  3. Add the tomato paste, water, oregano, basil, salt, black pepper, and sugar to the pot. Stir the mixture well to combine all the ingredients.
  4. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 20-30 minutes. Make sure to stir occasionally to prevent the sauce from sticking to the bottom of the pot.
  5. After 20-30 minutes, taste the sauce and adjust the seasonings if needed. If the sauce is too thick, add more water, a little at a time, until the desired consistency is reached.
  6. Let the sauce cool down for a few minutes before serving with your favorite pasta dish.
Instructions For Making Spaghetti Sauce From Tomato Paste

Tips

Here are some tips to help you make the perfect spaghetti sauce from tomato paste:

  • If you prefer a chunky sauce, you can add diced tomatoes or tomato sauce to the mixture.
  • If you don't have olive oil, you can use another type of oil, such as vegetable or canola oil.
  • If you want to add meat to your sauce, you can brown ground beef, turkey, or sausage and add it to the sauce.
  • If you're short on time, you can use canned spaghetti sauce instead of making your own.
  • If you want to make a larger batch of sauce, simply double or triple the recipe.

Conclusion

Making spaghetti sauce from tomato paste is a simple and delicious way to enjoy a classic Italian sauce. With a few simple ingredients and easy-to-follow instructions, you can create a sauce that's perfect for any pasta dish. So next time you're in the mood for spaghetti, give this recipe a try and enjoy a homemade sauce that's sure to impress!

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