Homemade Spaghetti Sauce With Garden Tomatoes
Spaghetti is a comfort food that brings people together. It's a simple dish with a complex taste that can be enjoyed by everyone. However, store-bought spaghetti sauce can be expensive, and it often contains preservatives and additives that aren't good for our health. That's why making your own homemade spaghetti sauce with garden tomatoes is a great way to save money and ensure that you're eating healthy.
Benefits of Homemade Spaghetti Sauce
There are many benefits to making your own homemade spaghetti sauce with garden tomatoes. Firstly, it's a great way to use up all the tomatoes in your garden. Secondly, homemade spaghetti sauce is healthier than store-bought sauce because you can control the amount of salt and sugar that goes into it. Thirdly, it's cheaper than buying store-bought sauce, and you can make a big batch and freeze it for later use. Finally, homemade spaghetti sauce tastes better than store-bought sauce because it's made with fresh ingredients.
Ingredients
To make homemade spaghetti sauce with garden tomatoes, you'll need the following ingredients:
- 10-12 ripe garden tomatoes
- 1 onion, chopped
- 3 garlic cloves, minced
- 2 tablespoons olive oil
- 1 tablespoon tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
Here's how to make homemade spaghetti sauce with garden tomatoes:
- Wash the tomatoes and remove the stems.
- Cut the tomatoes into quarters and remove the seeds.
- Heat the olive oil in a large pot over medium heat.
- Add the chopped onion and minced garlic and sauté until soft.
- Add the tomato paste, dried basil, dried oregano, salt, and black pepper to the pot and stir.
- Add the quartered tomatoes to the pot and stir.
- Cover the pot and let the sauce simmer for 2-3 hours, stirring occasionally.
- Remove the pot from the heat and let it cool.
- Blend the sauce in a blender or use an immersion blender until it's smooth.
- Transfer the sauce back to the pot and heat it up before serving.
Conclusion
Making homemade spaghetti sauce with garden tomatoes is easy, healthy, and delicious. It's a great way to use up all the tomatoes in your garden and save money at the same time. Plus, it tastes better than store-bought sauce because it's made with fresh ingredients. So why not give it a try and see for yourself how delicious homemade spaghetti sauce can be?
