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Festival Hearts Of Palm Spaghetti Costco

Are you looking for a new and healthy pasta option for your next meal? Look no further than Festival Hearts of Palm Spaghetti from Costco. This unique and tasty pasta alternative is made from hearts of palm, a vegetable that is both nutritious and delicious.

What is Hearts of Palm?

Hearts of palm are the inner core of certain palm trees. They are harvested when the tree is young and tender, and the vegetable is prized for its delicate flavor and tender texture. Hearts of palm are a rich source of nutrients, including vitamin C, vitamin B6, potassium, and fiber. They are also low in calories and fat, making them a great choice for anyone looking to eat healthier.

Hearts Of Palm Pasta

What is Festival Hearts of Palm Spaghetti?

Festival Hearts of Palm Spaghetti is a pasta alternative made from hearts of palm. The spaghetti is gluten-free, low-carb, and vegan, making it a great choice for anyone with dietary restrictions. It has a texture and taste similar to traditional spaghetti, but with a slightly nutty flavor that adds a unique twist to any dish.

Hearts Of Palm Spaghetti

How to Prepare Festival Hearts of Palm Spaghetti

Festival Hearts of Palm Spaghetti is easy to prepare and can be used in any recipe that calls for traditional spaghetti. Simply boil the pasta for 2-3 minutes, or until it is tender, and then drain and rinse it under cold water. From there, you can use it in any recipe you like, from spaghetti and meatballs to a simple pasta salad.

Recipes Using Festival Hearts of Palm Spaghetti

Here are a few recipes to get you started:

Hearts of Palm Spaghetti with Tomato Sauce

Hearts Of Palm Spaghetti With Tomato Sauce

Ingredients:

  • 1 package Festival Hearts of Palm Spaghetti
  • 1 can crushed tomatoes
  • 2 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh basil
  • Salt and pepper to taste

Instructions:

  1. Cook the spaghetti according to package instructions.
  2. While the spaghetti is cooking, heat the olive oil in a large saucepan over medium heat.
  3. Add the garlic and cook for 1-2 minutes, or until fragrant.
  4. Add the crushed tomatoes, salt, and pepper, and bring to a simmer.
  5. Simmer the sauce for 10-15 minutes, or until it has thickened slightly.
  6. Add the cooked spaghetti to the sauce and toss to coat.
  7. Top with chopped fresh basil and serve.

Hearts of Palm Spaghetti with Pesto

Hearts Of Palm Spaghetti With Pesto

Ingredients:

  • 1 package Festival Hearts of Palm Spaghetti
  • 2 cups fresh basil leaves
  • 1/2 cup pine nuts
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup olive oil
  • Salt and pepper to taste

Instructions:

  1. Cook the spaghetti according to package instructions.
  2. While the spaghetti is cooking, combine the basil, pine nuts, Parmesan cheese, and garlic in a food processor.
  3. Pulse until the mixture is finely chopped.
  4. With the food processor running, slowly pour in the olive oil until the mixture is smooth and creamy.
  5. Season the pesto with salt and pepper to taste.
  6. Drain the spaghetti and toss with the pesto.
  7. Serve immediately.

The Bottom Line

Festival Hearts of Palm Spaghetti is a delicious and healthy pasta alternative that is perfect for anyone looking to eat healthier. It is easy to prepare and can be used in any recipe that calls for traditional spaghetti. So why not give it a try and see for yourself how delicious and nutritious it can be?

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