Easy Spaghetti Recipe With Prego Sauce
Spaghetti is a classic Italian dish that is enjoyed by many around the world. It's a simple yet delicious meal that can be made in a variety of ways. One of the easiest and most popular ways to make spaghetti is with Prego sauce. Prego is a brand of Italian pasta sauce that is loved for its rich flavor and convenient preparation. In this article, we will share an easy spaghetti recipe with Prego sauce that you can make in the comfort of your own home.
Ingredients
- 1 pound of spaghetti
- 1 jar of Prego pasta sauce
- 1 pound of ground beef (optional)
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Parmesan cheese for garnish (optional)
Instructions
- Fill a large pot with water and bring it to a boil over high heat. Add a pinch of salt to the water.
- Add the spaghetti to the boiling water and cook it for 8-10 minutes or until it's al dente.
- While the spaghetti is cooking, heat the olive oil in a large skillet over medium-high heat.
- Add the chopped onion and minced garlic to the skillet and sauté them for 2-3 minutes or until they're soft and fragrant.
- If you're using ground beef, add it to the skillet and cook it until it's browned and cooked through.
- Once the spaghetti is cooked, drain it and add it to the skillet with the onion, garlic, and beef (if using).
- Pour the jar of Prego sauce over the spaghetti and stir it all together until the spaghetti is coated in the sauce.
- Add salt and pepper to taste.
- If desired, top the spaghetti with Parmesan cheese before serving.
Variations
- Use a different type of pasta, such as linguine or fettuccine.
- Try a different flavor of Prego sauce, such as basil pesto or roasted garlic.
- Add vegetables, such as bell peppers or mushrooms, to the skillet with the onion and garlic.
- Use ground turkey or chicken instead of beef.
- Add Italian sausage to the skillet for extra flavor.
