Easy Recipe For Homemade Spaghetti Sauce
Spaghetti is one of the most popular dishes in the United States. It is a versatile and easy-to-cook meal that can be enjoyed by people of all ages. One of the key ingredients that make spaghetti taste delicious is the sauce. While there are many brands of spaghetti sauce available in the market, nothing can beat the taste of homemade spaghetti sauce. In this article, we will share an easy recipe for homemade spaghetti sauce that you can try at home.
Ingredients
To make homemade spaghetti sauce, you will need the following ingredients:
- 1 can of crushed tomatoes (28 oz)
- 1 can of tomato paste (6 oz)
- 1 onion, diced
- 4 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- ½ teaspoon of black pepper
Instructions
Now that you have all the ingredients, it's time to start cooking. Here are the steps to make homemade spaghetti sauce:
- Heat the olive oil in a large saucepan over medium heat.
- Add the diced onion and minced garlic to the saucepan and sauté until they are translucent.
- Add the can of crushed tomatoes and the can of tomato paste to the saucepan and stir well.
- Add the sugar, salt, dried basil, dried oregano, and black pepper to the saucepan and stir well.
- Bring the sauce to a simmer and cover the saucepan with a lid.
- Let the sauce simmer for 30 minutes, stirring occasionally.
- After 30 minutes, remove the lid and let the sauce simmer for an additional 10 minutes to thicken.
- Your homemade spaghetti sauce is now ready to serve!
Tips
Here are some tips to make your homemade spaghetti sauce even better:
- Use fresh, high-quality ingredients for the best flavor.
- If you like your sauce chunky, you can add diced tomatoes or chopped vegetables like bell peppers, mushrooms, or zucchini.
- If you like a spicier sauce, you can add red pepper flakes or cayenne pepper.
- If you have leftovers, you can store them in an airtight container in the fridge for up to 5 days or in the freezer for up to 3 months.
Conclusion
Making homemade spaghetti sauce is easy and fun. With the right ingredients and a little bit of patience, you can make a delicious sauce that will impress your family and friends. We hope you enjoyed this recipe and found it helpful. Try it out and let us know how it turned out!