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Easy Baked Spaghetti Recipe With Pepperoni

Are you looking for a delicious and easy-to-make meal that your family will love? Look no further than this easy baked spaghetti recipe with pepperoni. With a few simple ingredients and a little bit of prep time, you can have a satisfying and filling dinner on the table in no time. Plus, the leftovers are just as delicious for lunch the next day.

Ingredients:

Ingredients For Baked Spaghetti Recipe
  • 1 pound spaghetti
  • 1 pound ground beef
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 jar (24 ounces) spaghetti sauce
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 package (3-1/2 ounces) sliced pepperoni
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Instructions:

Instructions For Baked Spaghetti Recipe
  1. Preheat your oven to 350°F (175°C).
  2. Cook spaghetti according to package directions. Drain and set aside.
  3. In a large skillet, cook ground beef, onion, and garlic over medium heat until the meat is no longer pink. Drain off excess fat.
  4. Add spaghetti sauce, diced tomatoes, oregano, basil, salt, and pepper to the skillet. Stir to combine and bring to a boil. Reduce heat and simmer uncovered for 10 minutes.
  5. Stir in the cooked spaghetti and pepperoni slices. Transfer the mixture to a greased 13x9-inch baking dish.
  6. Sprinkle with mozzarella and Parmesan cheese.
  7. Bake, uncovered, for 25-30 minutes or until cheese is melted and bubbly.
  8. Let stand for 5 minutes before serving.

This recipe makes enough for 8 servings, so it's perfect for feeding a large family or for meal prepping. You can also customize this recipe to your liking by adding in your favorite vegetables or switching up the type of cheese you use. It's a versatile dish that's sure to become a family favorite.

Conclusion:

This easy baked spaghetti recipe with pepperoni is a delicious and filling meal that's perfect for busy weeknights. With a few simple ingredients, you can have a satisfying dinner on the table in no time. Plus, it's a great way to use up leftovers and customize the dish to your liking. Give it a try and see how easy and delicious it is!

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