Best Spaghetti Sauce Recipe Without Meat
Spaghetti is a classic dish that is enjoyed by many around the world. However, not everyone is a fan of meat in their sauce. If you’re one of those people, fear not! There are plenty of delicious spaghetti sauce recipes that don’t require meat. In this article, we’ll explore the best spaghetti sauce recipe without meat that is sure to satisfy your taste buds.
The Basic Ingredients
Before we dive into the recipe, let’s take a look at the basic ingredients that you’ll need:
- 1 can of crushed tomatoes (28 oz)
- 1 can of tomato sauce (15 oz)
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 cup of olive oil
These ingredients are easy to find and won’t break the bank. Plus, they are all vegetarian-friendly!
Preparation
Now that we have the ingredients, it’s time to get cooking. Follow these simple steps:
- Heat the olive oil in a large saucepan over medium heat.
- Add the chopped onion and cook until it becomes translucent.
- Add the minced garlic and cook for 1-2 minutes.
- Add the can of crushed tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper.
- Stir everything together and bring to a simmer.
- Reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.
- Remove from heat and let it cool for a few minutes.
- Use an immersion blender or transfer the sauce to a blender and blend until smooth.
- Return the sauce to the saucepan and heat over low heat until warm.
That’s it! This recipe is easy to follow and takes only a little over an hour from start to finish. The end result is a delicious and hearty spaghetti sauce that is perfect for any occasion.
Variations
If you’re feeling adventurous, there are many variations of this recipe that you can try. Here are a few ideas:
- Add chopped mushrooms to the sauce for a meaty texture.
- Replace the dried basil and oregano with fresh herbs for a more vibrant flavor.
- Add a pinch of red pepper flakes for some heat.
- Use fire-roasted diced tomatoes instead of crushed tomatoes for a smoky flavor.
These are just a few ideas to get you started. Feel free to experiment and make this recipe your own!
Conclusion
Spaghetti is a classic dish that is enjoyed by many, but not everyone likes meat in their sauce. This recipe for spaghetti sauce without meat is easy to make and delicious. With just a few simple ingredients and some time on the stove, you’ll have a hearty and flavorful sauce that is perfect for any occasion. So next time you’re in the mood for spaghetti, give this recipe a try!
