Best Meatless Spaghetti Sauce Recipe From Scratch
Are you looking for a meatless spaghetti sauce recipe that is easy to make from scratch? Look no further. This article will provide you with a comprehensive guide on how to make the best meatless spaghetti sauce that is both delicious and healthy. Whether you are a vegetarian or simply looking to cut back on your meat consumption, this recipe is sure to satisfy your cravings.
Ingredients
Before we get started, let's gather all the necessary ingredients. For this recipe, you will need:
- 1 can of crushed tomatoes (28 oz)
- 1 can of tomato sauce (15 oz)
- 1 onion, chopped
- 4 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 teaspoon of sugar (optional)
Instructions
Now that we have all the ingredients, let's get cooking:
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion and sauté for 5 minutes until soft and translucent.
- Add the minced garlic and sauté for another minute.
- Add the crushed tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper.
- Stir well and bring to a simmer.
- Cover and let simmer for 30 minutes, stirring occasionally.
- Taste and adjust seasoning as needed.
- If the sauce is too acidic, add a teaspoon of sugar to balance it out (optional).
- Serve over your favorite pasta and enjoy!
Variations
Now that you have the basic recipe, feel free to experiment and make it your own. Here are some variations to try:
- Add some chopped vegetables like bell peppers, zucchini, or mushrooms for added texture and nutrition.
- Make it spicy by adding some red pepper flakes or cayenne pepper.
- Use fresh herbs instead of dried for a more intense flavor.
- Add some grated Parmesan cheese or nutritional yeast for a cheesy flavor.
Conclusion
There you have it, the best meatless spaghetti sauce recipe from scratch. Not only is it easy to make, it is also healthy and delicious. Whether you are a vegetarian or simply looking to cut back on your meat consumption, this recipe is sure to satisfy your cravings. So why not give it a try and let us know what you think!