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Spaghetti Con Salsa Alfredo Y Pollo

Spaghetti Con Salsa Alfredo Y Pollo

If you're looking for an easy and delicious meal that the whole family will love, look no further than spaghetti con salsa Alfredo y pollo. This classic Italian dish combines spaghetti noodles, creamy Alfredo sauce, and tender chunks of chicken to create a meal that's both comforting and satisfying.

Ingredients

Ingredients For Spaghetti Con Salsa Alfredo Y Pollo

Before you get started, make sure you have all of the necessary ingredients on hand:

  • 1 pound spaghetti noodles
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper, to taste
  • Fresh parsley or basil, for garnish (optional)

Instructions

Instructions For Spaghetti Con Salsa Alfredo Y Pollo

Now that you have all of your ingredients, it's time to get cooking:

  1. Bring a large pot of salted water to a boil. Add the spaghetti noodles and cook according to package instructions until al dente.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until golden brown and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
  3. Add the minced garlic to the same skillet and cook until fragrant, about 30 seconds.
  4. Reduce the heat to medium and add the heavy cream to the skillet. Cook, stirring occasionally, until the cream has thickened slightly, about 5 minutes.
  5. Add the grated Parmesan cheese to the skillet and stir until melted and combined with the cream sauce.
  6. Add the cooked spaghetti noodles and cooked chicken to the skillet with the sauce. Toss everything together until the noodles and chicken are coated in the sauce.
  7. Season with salt and pepper, to taste.
  8. Garnish with fresh parsley or basil, if desired, and serve hot.

Variations

Variations For Spaghetti Con Salsa Alfredo Y Pollo

While this recipe is delicious as-is, there are a few variations you can try to switch things up:

  • Swap out the chicken for shrimp or Italian sausage for a different protein.
  • Add some vegetables, such as broccoli, spinach, or cherry tomatoes, to the skillet with the garlic for some extra flavor and nutrition.
  • Use a different type of pasta, such as fettuccine or penne, instead of spaghetti.
  • Try making your own Alfredo sauce from scratch for an even creamier and more decadent meal.

Conclusion

Spaghetti con salsa Alfredo y pollo is a classic Italian dish that's perfect for a quick and easy meal that the whole family will love. With just a few simple ingredients and some basic cooking skills, you can have a delicious and satisfying dinner on the table in no time. So why not give this recipe a try today?

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