Olive Garden Recipe For Spaghetti And Meatballs
Who doesn't love a classic plate of spaghetti and meatballs? Olive Garden is known for its delicious and authentic Italian dishes, and their spaghetti and meatballs recipe is no exception. This savory and filling dish is perfect for a family dinner or a special occasion. In this article, we'll explore the ingredients and steps needed to make Olive Garden's famous spaghetti and meatballs recipe.
Ingredients
To make Olive Garden's spaghetti and meatballs, you'll need the following ingredients:
- 1 pound ground beef
- 1 cup breadcrumbs
- 1 cup grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 pound spaghetti
- 1 jar of your favorite marinara sauce
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
Instructions
Now that you have all the ingredients, let's get started on making Olive Garden's spaghetti and meatballs recipe:
- In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, parsley, eggs, salt, pepper, garlic powder, and onion powder until well combined.
- Form the mixture into 1-inch meatballs and set aside.
- Cook the spaghetti according to package instructions until al dente. Drain and set aside.
- In a large pan, heat the olive oil over medium-high heat. Add the garlic and red pepper flakes and cook for 1-2 minutes until fragrant.
- Add the meatballs to the pan and cook for 8-10 minutes, turning occasionally, until browned on all sides.
- Reduce the heat to medium-low and add the marinara sauce to the pan. Stir to combine and let simmer for 10-15 minutes until the meatballs are cooked through.
- Serve the meatballs and sauce over the cooked spaghetti and enjoy!
Variations
There are many ways to customize Olive Garden's spaghetti and meatballs recipe to your liking. Here are some ideas:
- Add vegetables like diced bell peppers or sliced mushrooms to the sauce for extra flavor and nutrition.
- Use a different type of pasta like penne or fettuccine instead of spaghetti.
- Try using ground pork or turkey instead of beef for a healthier twist.
- Experiment with different seasonings like oregano or basil to change up the flavor of the meatballs.
- Top the finished dish with extra parmesan cheese or fresh herbs like basil or thyme.
Conclusion
Olive Garden's recipe for spaghetti and meatballs is a classic Italian dish that is sure to please everyone at the dinner table. By following the simple instructions and using high-quality ingredients, you can recreate this delicious meal in your own kitchen. Don't be afraid to experiment with different variations and seasonings to make this dish your own. Buon appetito!