Instant Pot Spaghetti With Homemade Sauce
If you're looking for an easy and delicious dinner recipe that everyone will love, look no further than Instant Pot spaghetti with homemade sauce. This dish is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen, but still want to serve a satisfying meal that's sure to please. Plus, it's a great way to use up any leftover pasta you have in the pantry!
Ingredients
For the Spaghetti:
- 1 pound spaghetti
- 4 cups water
- 1 teaspoon salt
For the Sauce:
- 1 tablespoon olive oil
- 1 onion, diced
- 3 garlic cloves, minced
- 1 pound ground beef
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper, to taste
Instructions
1. Turn the Instant Pot on and select the sauté function. Add the olive oil, onion, and garlic and cook until the onion is soft, about 3 minutes.
2. Add the ground beef and cook, breaking it up with a spoon or spatula, until browned, about 5 minutes.
3. Add the crushed tomatoes, basil, oregano, salt, and pepper. Stir to combine.
4. Add the spaghetti to the pot, breaking it in half if necessary to fit. Pour the water over the spaghetti and add the salt.
5. Close the Instant Pot lid and turn the valve to the sealing position. Select the manual (pressure cook) button and set the time for 8 minutes.
6. Once the cooking time is complete, let the pressure release naturally for 5 minutes, then do a quick release of any remaining pressure.
7. Remove the lid and stir the spaghetti and sauce together. Serve hot, topped with grated Parmesan cheese if desired.
Tips and Tricks
1. If you prefer a spicier sauce, add a pinch of red pepper flakes to the onion and garlic mixture.
2. Make sure to break the spaghetti in half so that it cooks evenly in the Instant Pot.
3. Feel free to use ground turkey, chicken, or pork instead of beef.
4. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
Instant Pot spaghetti with homemade sauce is a great way to enjoy a classic Italian dish with minimal effort. The Instant Pot does all the work for you, cooking the spaghetti and sauce to perfection in just a few minutes. Plus, you can customize the sauce to your liking by adding more spices or swapping out the ground beef for another protein. Give this recipe a try the next time you're in need of a quick and easy dinner!