Baked Spaghetti And Meat Sauce Recipe
If you're looking for a comforting and delicious meal, look no further than baked spaghetti and meat sauce. This classic dish is a crowd-pleaser and perfect for a family dinner or special occasion. In this article, we'll provide you with a step-by-step recipe for making baked spaghetti and meat sauce that will leave your taste buds satisfied.
Ingredients
For this recipe, you will need:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 jar spaghetti sauce
- 1 can diced tomatoes
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound spaghetti
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
Instructions
Follow these simple steps to make delicious baked spaghetti and meat sauce:
- Preheat your oven to 375°F. Grease a 9x13 inch baking dish.
- Cook the spaghetti according to the package directions. Drain and set aside.
- In a large skillet, cook the ground beef over medium heat until browned. Add the onion and garlic and cook until onion is translucent.
- Add the spaghetti sauce, diced tomatoes, basil, oregano, salt, and pepper. Bring to a simmer and cook for 10 minutes.
- Add the cooked spaghetti to the meat sauce and toss to combine.
- Transfer the spaghetti mixture to the prepared baking dish. Sprinkle the mozzarella and Parmesan cheese on top.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Garnish with chopped parsley and serve hot.
Variations
While the classic baked spaghetti and meat sauce recipe is delicious on its own, there are plenty of ways to switch it up and make it your own. Here are a few variations to try:
- Add vegetables: Try adding chopped bell peppers, mushrooms, or zucchini to the meat sauce for extra flavor and nutrition.
- Use different meats: Instead of ground beef, try using ground turkey, chicken, or pork.
- Make it spicy: Add some crushed red pepper flakes or hot sauce to the meat sauce for a little kick.
- Try different cheeses: Mix and match different cheeses, such as cheddar, provolone, or fontina, for a unique flavor.
- Make it vegetarian: Simply omit the ground beef and add extra vegetables to make a vegetarian version of this dish.
Conclusion
Baked spaghetti and meat sauce is a classic and delicious meal that can be enjoyed by the whole family. With just a few simple ingredients, you can create a comforting and satisfying dish that will leave everyone feeling happy and full. Try out our recipe and experiment with different variations to find your own unique twist on this classic dish.
