Baked Macaroni And Cheese With Spaghetti Noodles
There's nothing quite like a warm and gooey baked macaroni and cheese to make you feel all cozy and satisfied. And when you add spaghetti noodles to the mix, it takes this classic comfort food to a whole new level. Whether you're looking for a quick weeknight meal or something to feed a crowd, this recipe is sure to please. Let's dive in!
Ingredients
For this recipe, you'll need:
- 1 pound elbow macaroni
- 1 pound spaghetti noodles
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 2 cups shredded cheddar cheese
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
1. Preheat your oven to 375°F.
2. Cook the macaroni and spaghetti noodles according to package instructions until al dente. Drain and set aside.
3. In a saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook for 1-2 minutes, stirring constantly.
4. Slowly whisk in the milk, making sure to get rid of any lumps. Bring the mixture to a simmer and cook for 5-7 minutes, or until thickened.
5. Add the cheddar cheese, Parmesan cheese, garlic powder, onion powder, salt, and pepper to the saucepan. Stir until the cheese is melted and the sauce is smooth.
6. Combine the cooked macaroni and spaghetti noodles with the cheese sauce. Mix well.
7. Transfer the mixture to a greased 9x13 inch baking dish.
8. Bake for 25-30 minutes, or until the top is golden and the cheese is bubbly.
9. Let the baked macaroni and cheese with spaghetti noodles cool for a few minutes before serving.
Tips
Here are a few tips to help you make the perfect baked macaroni and cheese with spaghetti noodles:
- Feel free to use any type of pasta you like. Fusilli, penne, or rigatoni would all work well.
- If you want to make this recipe ahead of time, you can assemble everything up to step 7 and then refrigerate until ready to bake.
- Add some breadcrumbs or crushed crackers to the top of the dish before baking for some extra crunch.
- If the cheese sauce is too thick, you can add a little bit more milk to thin it out.
- If you want to make this dish a little bit healthier, you can use whole wheat pasta and reduce the amount of cheese.
Conclusion
Baked macaroni and cheese with spaghetti noodles is the ultimate comfort food. It's cheesy, delicious, and perfect for any occasion. Whether you're feeding a hungry family or just looking for a quick and easy meal, this recipe is sure to please. So go ahead and give it a try!