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Baked Leftover Spaghetti With Cream Cheese

Baked Leftover Spaghetti With Cream Cheese: A Delicious And Easy Recipe

If you are looking for a way to use up your leftover spaghetti and turn it into a delicious meal, you have come to the right place. This recipe for baked leftover spaghetti with cream cheese is easy to make, uses simple ingredients, and is sure to satisfy your taste buds. Whether you are cooking for yourself or feeding a crowd, this recipe is a winner.

Ingredients

Ingredients

The ingredients you will need for this recipe are:

  • 4 cups of leftover spaghetti
  • 8 oz of cream cheese, softened
  • 1 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of grated Parmesan cheese
  • 1/4 cup of milk
  • 1/4 cup of chopped fresh parsley
  • 2 cloves of garlic, minced
  • Salt and pepper to taste

Make sure to have all of the ingredients ready before you start cooking.

Instructions

Instructions

Here are the step-by-step instructions for making baked leftover spaghetti with cream cheese:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, mix together the cream cheese, sour cream, cheddar cheese, Parmesan cheese, milk, parsley, garlic, salt, and pepper.
  3. Add the leftover spaghetti to the bowl and mix well, making sure that the spaghetti is coated with the cheese mixture.
  4. Transfer the spaghetti mixture to a baking dish and spread it out evenly.
  5. Bake the spaghetti for 25-30 minutes, until it is hot and bubbly.
  6. Remove the spaghetti from the oven and let it cool for a few minutes before serving.

That's it! Your baked leftover spaghetti with cream cheese is now ready to eat.

Tips and Variations

Tips And Variations

Here are some tips and variations to help you make the perfect baked leftover spaghetti with cream cheese:

  • If you don't have sour cream, you can use Greek yogurt instead.
  • You can add other ingredients to the spaghetti mixture, such as cooked ground beef, cooked sausage, or vegetables like mushrooms or bell peppers.
  • If you like your spaghetti to be a bit spicier, you can add some red pepper flakes to the cheese mixture.
  • You can use different types of cheese in this recipe, such as mozzarella, Gouda, or Monterey Jack.
  • If you want to make this recipe ahead of time, you can assemble the spaghetti mixture and refrigerate it until you are ready to bake it. Just make sure to let it come to room temperature before baking.

With these tips and variations, you can customize this recipe to your liking and make it your own.

Conclusion

Conclusion

Baked leftover spaghetti with cream cheese is a delicious and easy recipe that is perfect for using up your leftover spaghetti. With simple ingredients and easy instructions, you can make a tasty meal in no time. Whether you are cooking for yourself or feeding a crowd, this recipe is sure to be a hit. So why not give it a try today?

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