Spaghetti With Cream Cheese And Sour Cream
Spaghetti is a classic dish that most people have enjoyed at some point in their lives. It's easy to make and can be customized in a variety of ways to suit different tastes. While traditional spaghetti recipes typically involve tomato sauce or meatballs, there are plenty of other options to explore. One delicious twist on spaghetti is to add cream cheese and sour cream to the mix. This creates a rich and creamy sauce that pairs perfectly with the tender noodles. In this article, we'll explore how to make spaghetti with cream cheese and sour cream, including step-by-step instructions and tips for perfecting the recipe.
Ingredients
- 1 lb. spaghetti noodles
- 1/2 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Chopped fresh parsley, for garnish (optional)
Instructions
1. Cook the spaghetti noodles according to package instructions until al dente. Drain the noodles and set aside.
2. In a large saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes, until fragrant.
3. Add the cream cheese, sour cream, and Parmesan cheese to the saucepan. Stir to combine until the cheese has melted and the sauce is smooth.
4. Reduce the heat to low and add the cooked spaghetti noodles to the saucepan. Toss the noodles in the sauce until they are fully coated.
5. Season the spaghetti with salt and pepper to taste.
6. Serve the spaghetti hot, garnished with chopped fresh parsley if desired.
Tips For Perfecting The Recipe
1. Be sure to use softened cream cheese to make it easier to combine with the other ingredients.
2. If the sauce is too thick, you can thin it out with a little bit of pasta water.
3. Add some cooked chicken or shrimp to the dish to make it a more substantial meal.
4. Experiment with different types of noodles, such as fettuccine or linguine, for a different twist on the recipe.
Conclusion
Spaghetti with cream cheese and sour cream is a delicious and easy dish to make. The creamy sauce adds a new dimension of flavor to the classic dish, while still maintaining the comforting familiarity of spaghetti noodles. With just a few simple ingredients, you can create a restaurant-quality meal that your whole family will love. So why not give this recipe a try the next time you're in the mood for something different?
