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Spaghetti Bolognese Recipe Bbc Good Food

Bowl Of Spaghetti Bolognese

Spaghetti Bolognese is a classic Italian dish that has become popular all over the world. Its rich and hearty flavor, combined with the comforting texture of pasta, makes it a favorite for both adults and children alike. The recipe we will be discussing today is from the BBC Good Food website, and it is a simple, yet delicious way to make Spaghetti Bolognese at home.

Ingredients

Spaghetti Bolognese Ingredients

The ingredients for this recipe are as follows:

  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 1 garlic clove, crushed
  • 1 celery stick, finely chopped
  • 1 carrot, finely chopped
  • 500g beef mince
  • 2 x 400g cans chopped tomatoes
  • 2 tbsp tomato purée
  • 1 beef stock cube
  • 1 tsp dried oregano
  • 1 bay leaf
  • 1 tsp sugar
  • 400g spaghetti
  • Grated parmesan, to serve

Instructions

Spaghetti Bolognese Instructions

Now let's get started with the instructions:

  1. Heat the olive oil in a large pan over medium heat. Add the onion and garlic and fry for 5 minutes, or until softened.
  2. Add the celery and carrot and fry for another 5 minutes, stirring occasionally.
  3. Turn up the heat and add the beef mince. Fry until browned, breaking it up with a wooden spoon as you go.
  4. Add the chopped tomatoes, tomato purée, beef stock cube, dried oregano, bay leaf, and sugar. Season with salt and pepper to taste.
  5. Bring to a simmer and then reduce the heat to low. Cover and cook for 1 hour, stirring occasionally.
  6. Cook the spaghetti according to the instructions on the packet.
  7. Once the spaghetti is cooked, drain it in a colander and then add it to the pan with the bolognese sauce. Toss well to combine.
  8. Serve with grated parmesan on top.

Tips and Variations

Spaghetti Bolognese Tips And Variations

Here are some tips and variations to make this recipe even better:

  • If you prefer a smoother sauce, you can blend the bolognese in a food processor or with a hand blender before serving.
  • You can use different types of pasta instead of spaghetti, such as penne or fusilli.
  • If you want to make this dish vegetarian, you can substitute the beef mince with a meat-free alternative such as Quorn or soy mince.
  • You can add extra vegetables to the bolognese sauce, such as mushrooms, peppers, or zucchini.
  • If you like your bolognese sauce spicy, you can add some chili flakes or a chopped fresh chili pepper.
  • You can also add a splash of red wine to the sauce for extra depth of flavor.

Conclusion

There you have it, a delicious and easy-to-make Spaghetti Bolognese recipe from BBC Good Food. Whether you are cooking for your family, friends, or just for yourself, this classic Italian dish is sure to be a hit. With a few simple ingredients and some basic cooking skills, you can enjoy a hearty and flavorful meal in no time.

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