Spaghetti And Ready Made Meatballs Recipe
If you're looking for a quick and easy dinner recipe that is both delicious and satisfying, then look no further than spaghetti and ready-made meatballs. This classic Italian dish is a favorite among families and can be made in just a few simple steps. In this article, we'll provide you with a step-by-step guide to making the perfect spaghetti and ready-made meatballs dish that will leave your taste buds wanting more.
Ingredients
To make spaghetti and ready-made meatballs, you will need the following ingredients:
- 1 pound of spaghetti
- 1 bottle of your favorite spaghetti sauce
- 1 package of ready-made meatballs
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/4 cup of grated Parmesan cheese
Instructions
Now that you have all of your ingredients, it's time to start cooking. Follow these simple steps to make the perfect spaghetti and ready-made meatballs dish:
- Fill a large pot with water and bring it to a boil over high heat. Add a pinch of salt to the water.
- Add the spaghetti to the boiling water and cook for 8-10 minutes or until it is al dente. Drain the spaghetti and set it aside.
- While the spaghetti is cooking, heat the olive oil in a large skillet over medium-high heat. Add the meatballs to the skillet and cook for 5-7 minutes or until they are heated through.
- Pour the spaghetti sauce over the meatballs and stir to combine. Reduce the heat to low and let the sauce simmer for 5-10 minutes.
- Add the salt, black pepper, garlic powder, and onion powder to the sauce and stir to combine.
- Add the cooked spaghetti to the skillet and toss with the sauce until it is evenly coated.
- Serve the spaghetti and ready-made meatballs in bowls and top with grated Parmesan cheese.
Tips
Here are some tips to help you make the perfect spaghetti and ready-made meatballs:
- Use a high-quality spaghetti sauce for the best flavor.
- If you like your sauce a little spicier, add some crushed red pepper flakes to the sauce.
- If you're not a fan of Parmesan cheese, you can substitute it with another type of cheese, such as mozzarella or cheddar.
- If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days.
Conclusion
Spaghetti and ready-made meatballs is a classic Italian dish that is both delicious and easy to make. By following these simple steps, you can create a flavorful and satisfying meal that will impress your family and friends. Don't be afraid to experiment with different sauces and cheeses to find your favorite combination. Buon appetito!