Spaghetti And Meatballs In The Slow Cooker
Spaghetti and meatballs is a classic comfort food that is loved by many. The slow cooker is an excellent way to make this dish, as it allows the flavors to meld together and the meatballs to become tender and juicy. In this article, we will take a closer look at how to make spaghetti and meatballs in the slow cooker, including tips for getting the perfect consistency and flavor.
Ingredients:
The ingredients for spaghetti and meatballs in the slow cooker are fairly simple and easy to find. You will need:
- 1 pound of ground beef
- 1/2 cup of breadcrumbs
- 1/4 cup of milk
- 1/4 cup of grated Parmesan cheese
- 1 egg
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1 jar of your favorite spaghetti sauce
- 1 pound of spaghetti
Instructions:
Here are the steps to make spaghetti and meatballs in the slow cooker:
- In a large bowl, combine the ground beef, breadcrumbs, milk, Parmesan cheese, egg, salt, pepper, and garlic powder. Mix well.
- Form the mixture into meatballs that are about 1 inch in diameter.
- Place the meatballs in the slow cooker.
- Pour the spaghetti sauce over the meatballs.
- Cover the slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours.
- When the meatballs are fully cooked, cook the spaghetti according to the package instructions.
- Drain the spaghetti and serve with the meatballs and sauce.
That's it! Your spaghetti and meatballs in the slow cooker are ready to enjoy.
Tips:
Here are a few tips to make sure your spaghetti and meatballs turn out perfectly:
- Make sure to mix the meatball ingredients well so that the flavor is evenly distributed.
- Don't overwork the meat mixture when forming the meatballs, as this can make them tough.
- Use a jar of high-quality spaghetti sauce for the best flavor.
- Cook the spaghetti al dente (firm to the bite) for the best texture.
- Feel free to add extra spices or herbs to the sauce for added flavor.
Conclusion:
Spaghetti and meatballs in the slow cooker is a delicious and easy meal that is perfect for busy weeknights or lazy weekends. By following these simple steps and tips, you can enjoy a restaurant-quality meal in the comfort of your own home. So go ahead and give it a try!