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Old Spaghetti Factory Mizithra Cheese And Browned Butter Recipe

Old Spaghetti Factory Mizithra Cheese And Browned Butter Recipe

Old Spaghetti Factory Mizithra Cheese and Browned Butter is a classic pasta dish that has been enjoyed by many for generations. The dish is simple yet flavorful, and the combination of Mizithra cheese and browned butter creates a rich and nutty taste that is hard to resist.

In this article, we will take a closer look at the history of Old Spaghetti Factory Mizithra Cheese and Browned Butter, the ingredients required to make the dish, and the step-by-step instructions to prepare this delicious pasta dish.

History of Old Spaghetti Factory Mizithra Cheese and Browned Butter

The Old Spaghetti Factory is a chain of restaurants that was founded in Portland, Oregon, in 1969. The restaurant is known for its classic pasta dishes, including the Mizithra Cheese and Browned Butter dish. The recipe for this dish was originally created by the founder of the Old Spaghetti Factory, Guss Dussin, and it has been a staple item on the menu ever since.

Ingredients

To make Old Spaghetti Factory Mizithra Cheese and Browned Butter, you will need the following ingredients:

  • 1 pound spaghetti
  • 1 cup butter
  • 1 cup Mizithra cheese, grated
  • 1/2 cup parmesan cheese, grated
  • Salt and pepper to taste

Instructions

Follow these simple steps to make Old Spaghetti Factory Mizithra Cheese and Browned Butter:

  1. Bring a large pot of salted water to a boil. Add spaghetti and cook for 8-10 minutes, or until al dente.
  2. While the spaghetti is cooking, melt butter in a large skillet over medium heat. Cook the butter until it turns golden brown, stirring occasionally. Be careful not to burn the butter.
  3. Once the butter is browned, remove the skillet from heat and set aside.
  4. Drain the spaghetti and add it to the skillet with the browned butter. Toss the spaghetti until it is well coated with the butter.
  5. Add the grated Mizithra cheese and parmesan cheese to the skillet and toss until the cheese is melted and the spaghetti is well coated.
  6. Season with salt and pepper to taste.
  7. Serve hot and enjoy!

Conclusion

Old Spaghetti Factory Mizithra Cheese and Browned Butter is a classic pasta dish that has been enjoyed by many for generations. The combination of Mizithra cheese and browned butter creates a rich and nutty taste that is hard to resist. With just a few simple ingredients and easy-to-follow instructions, you can recreate this delicious dish at home and impress your family and friends. Give it a try today!

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