Noodles And Company Spaghetti And Meatballs Recipe
If you are looking for a delicious and hearty meal that will satisfy your cravings, Noodles and Company's spaghetti and meatballs is the perfect dish for you. This classic Italian recipe has been perfected by the chefs at Noodles and Company, and now you can make it at home with this easy-to-follow recipe. Here's everything you need to know to make this delicious spaghetti and meatballs recipe.
Ingredients
- 1 pound spaghetti
- 1 pound ground beef
- ½ cup bread crumbs
- 1 large egg
- 1 tablespoon dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon olive oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon sugar
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
- ½ teaspoon red pepper flakes
- 1 tablespoon tomato paste
- ½ cup grated Parmesan cheese
Instructions
Step 1: Preheat the oven to 350 degrees F.
Step 2: Cook the spaghetti according to the package directions until al dente. Drain and set aside.
Step 3: In a large mixing bowl, combine the ground beef, bread crumbs, egg, parsley, garlic powder, onion powder, salt, and black pepper. Mix well until all the ingredients are well combined.
Step 4: Roll the mixture into meatballs of your desired size. Place them on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until cooked through.
Step 5: While the meatballs are cooking, heat the olive oil in a large skillet over medium heat. Add the onion and garlic and sauté for 3-4 minutes, or until the onion is translucent.
Step 6: Add the crushed tomatoes, sugar, basil, oregano, thyme, red pepper flakes, and tomato paste to the skillet. Bring the sauce to a simmer and let it cook for 10-15 minutes, or until it has thickened slightly.
Step 7: Add the meatballs to the sauce and toss to coat them in the sauce. Serve over the cooked spaghetti, sprinkled with grated Parmesan cheese.
Variations
There are many variations of spaghetti and meatballs, and you can customize this recipe to suit your taste. Here are some ideas:
- Use ground turkey or chicken instead of beef.
- Add chopped vegetables like bell peppers, mushrooms, or zucchini to the sauce.
- Use different types of pasta, like penne or linguine.
- Add fresh herbs like basil or parsley to the sauce.
Conclusion
Noodles and Company's spaghetti and meatballs recipe is a classic dish that is perfect for any occasion. Follow this recipe to create a delicious and hearty meal that will satisfy your cravings. With simple ingredients and easy-to-follow instructions, you can make this recipe in no time. So why wait? Head to the kitchen and start cooking!
