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Instant Pot Spaghetti With Frozen Meat

Are you tired of cooking the same old meals every week? Do you want to try something new, delicious, and easy to make? Look no further than Instant Pot spaghetti with frozen meat! This recipe is perfect for busy weeknights when you don't have much time to prepare dinner. With just a few ingredients and your trusty Instant Pot, you can whip up a meal that the whole family will love.

What is an Instant Pot?

Instant Pot With Logo

Before we get into the recipe, let's talk about what an Instant Pot is. An Instant Pot is a multi-cooker that can be used as a pressure cooker, slow cooker, rice cooker, yogurt maker, and more. It's a versatile kitchen tool that can help you save time and effort in the kitchen. With an Instant Pot, you can cook meals faster than traditional methods and with less cleanup.

Ingredients

Spaghetti With Frozen Meat

For this recipe, you'll need the following ingredients:

  • 1 pound of frozen ground beef
  • 1 pound of spaghetti
  • 1 jar of spaghetti sauce
  • 4 cups of water
  • 1 teaspoon of salt
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of red pepper flakes (optional)
  • 1/4 cup of grated Parmesan cheese (optional)

Make sure to use frozen ground beef for this recipe. You can use fresh ground beef, but it will take longer to cook.

Instructions

Instant Pot Spaghetti

Here's how to make Instant Pot spaghetti with frozen meat:

  1. Turn on your Instant Pot and select the sauté function.
  2. Add the frozen ground beef and cook for 5-7 minutes, breaking it up with a spoon as it cooks.
  3. Add the spaghetti sauce, water, salt, garlic powder, onion powder, black pepper, and red pepper flakes (if using) to the Instant Pot.
  4. Break the spaghetti in half and add it to the Instant Pot, making sure it's submerged in the liquid.
  5. Close the Instant Pot lid and make sure the valve is set to sealing.
  6. Select the manual/pressure cook function and set the timer for 8 minutes.
  7. Once the timer goes off, do a quick release of the pressure by turning the valve to venting.
  8. Open the Instant Pot lid and stir the spaghetti. If it's not fully cooked, you can put the lid back on and cook for an additional 1-2 minutes on the sauté function.
  9. Serve the spaghetti hot, topped with grated Parmesan cheese (if using).

Why You'll Love This Recipe

Instant Pot Spaghetti With Frozen Meat

There are several reasons why you'll love this Instant Pot spaghetti with frozen meat recipe:

  • It's quick and easy to make. With just a few ingredients and your Instant Pot, you can have a delicious meal on the table in under 30 minutes.
  • It's budget-friendly. Ground beef and spaghetti are both affordable ingredients, making this recipe a great option for those on a tight budget.
  • It's versatile. You can customize this recipe to your liking by adding different seasonings, vegetables, or meats.
  • It's a crowd-pleaser. Who doesn't love spaghetti? This recipe is sure to be a hit with the whole family.

Conclusion

If you're looking for a quick and easy meal for busy weeknights, Instant Pot spaghetti with frozen meat is the way to go. With just a few ingredients and your trusty Instant Pot, you can have a delicious meal on the table in no time. Give this recipe a try and see how easy it is to make!

Related video of Instant Pot Spaghetti With Frozen Meat: The Perfect Meal for Busy Weeknights

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