Instant Pot Spaghetti Sauce Using Fresh Tomatoes
Spaghetti is a favorite dish for many Americans, but the thought of making spaghetti sauce from scratch can be daunting. Luckily, with the help of an Instant Pot and fresh tomatoes, making homemade spaghetti sauce is a breeze. In this article, we will discuss step-by-step instructions for making Instant Pot spaghetti sauce using fresh tomatoes.
Ingredients
The first step in making Instant Pot spaghetti sauce is to gather your ingredients. Here's what you'll need:
- 5-6 large fresh tomatoes
- 1 onion, diced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup red wine (optional)
- 1 tablespoon tomato paste (optional)
Instructions
Now that you have your ingredients, let's get started:
- Begin by washing and chopping your tomatoes. You don't need to peel them, but you can remove the stem and any bad spots.
- Set your Instant Pot to sauté mode and add the olive oil, onion, and garlic. Cook for 2-3 minutes until the onion is translucent.
- Add the chopped tomatoes, oregano, basil, salt, and black pepper to the Instant Pot. Stir to combine.
- If using, add the red wine and tomato paste to the Instant Pot and stir again.
- Cancel the sauté function and close the Instant Pot lid. Make sure the valve is set to "sealing."
- Set the Instant Pot to manual high pressure for 10 minutes.
- Once the cooking time is complete, allow the Instant Pot to natural release for 10 minutes before manually releasing any remaining pressure.
- Remove the lid and use an immersion blender or transfer the sauce to a blender to blend until smooth.
- Taste and adjust seasoning as needed. Serve over your favorite pasta!
Tips
Here are some additional tips to make the most delicious Instant Pot spaghetti sauce:
- For a chunkier sauce, blend the sauce less or skip blending altogether.
- If you don't have fresh tomatoes, canned tomatoes can be used instead.
- Feel free to adjust the seasoning to your liking.
- Leftover sauce can be stored in an airtight container in the refrigerator for up to a week or in the freezer for up to 3 months.
Conclusion
With the help of an Instant Pot, making homemade spaghetti sauce using fresh tomatoes has never been easier. Follow the step-by-step instructions and tips in this article to create a delicious and flavorful sauce that will be sure to impress your family and friends. Enjoy!