Ingredients For Spaghetti And Meat Sauce
Spaghetti and meat sauce is a classic Italian-American dish that has been a staple in many households for generations. This hearty meal is perfect for a family dinner or a comforting meal on a chilly night. The combination of the savory meat sauce and the tender spaghetti noodles is a match made in heaven. In this article, we will go over the ingredients needed to make the perfect spaghetti and meat sauce.
Ingredients for the Meat Sauce:
The meat sauce is the star of this dish. It is what gives the spaghetti its flavor and heartiness. Here are the ingredients you will need:
- 1 pound ground beef
- 1 can crushed tomatoes (28 oz)
- 1 can tomato sauce (8 oz)
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Start by heating the olive oil in a large saucepan over medium heat. Add the onion and garlic and cook until the onion is translucent. Add the ground beef and cook until browned. Drain any excess fat. Add the crushed tomatoes, tomato sauce, basil, oregano, salt, and pepper. Stir to combine. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally so it doesn't stick to the bottom of the pan. The longer the sauce cooks, the more flavorful it will be.
Ingredients for the Spaghetti:
Now that the meat sauce is simmering away, it's time to start on the spaghetti. Here's what you'll need:
- 1 pound spaghetti noodles
- 4 quarts water
- 1 tablespoon salt
Fill a large pot with 4 quarts of water and bring it to a boil. Add 1 tablespoon of salt to the water. Once the water is boiling, add the spaghetti noodles and stir to make sure they are all submerged in the water. Cook the noodles for about 8-10 minutes, or until they are cooked to your liking. Drain the noodles and rinse them with cold water to stop the cooking process.
Bringing it All Together:
Now that the meat sauce and spaghetti noodles are cooked, it's time to bring everything together. Here's how:
- Start by adding the spaghetti noodles to a large serving dish.
- Pour the meat sauce over the noodles, making sure to coat all of the noodles evenly.
- Garnish with grated Parmesan cheese and chopped fresh parsley, if desired.
- Serve and enjoy!
Spaghetti and meat sauce is a classic dish that is easy to make and perfect for any occasion. With these simple ingredients, you can make a delicious and hearty meal that the whole family will love.
