Ina Garten's Real Meatballs And Spaghetti
If you're a fan of Italian cuisine, then you must have tried spaghetti and meatballs at some point in your life. This classic dish is a staple in many American households, and there are countless variations of the recipe. However, there's one recipe that stands above the rest, and that's Ina Garten's Real Meatballs and Spaghetti.
The History of Spaghetti and Meatballs
Spaghetti and meatballs is a dish that has its roots in Italy, but it's not the same dish as the one you might be used to. In Italy, meatballs are usually served on their own, without any pasta. The dish we know and love today was actually invented by Italian immigrants in the United States in the late 19th century.
The dish became popular in the US during the 1920s and 1930s, when it was served in Italian-American restaurants. It quickly became a favorite comfort food for many Americans, and it's easy to see why. It's a hearty and satisfying dish that's perfect for cold winter nights or lazy Sundays.
Ina Garten's Real Meatballs and Spaghetti Recipe
Ina Garten is a renowned chef and cookbook author who's known for her simple yet delicious recipes. Her Real Meatballs and Spaghetti recipe is no exception. This recipe is easy to follow and requires only a few ingredients. Here's what you'll need:
- 1 pound ground beef
- 1 pound ground pork
- 1 cup fresh breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup chopped fresh parsley
- 2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup milk
- 2 large eggs, lightly beaten
- 1 pound spaghetti
- 2 jars (24-26 ounces each) good-quality marinara sauce
To make the meatballs, you'll need to combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, parsley, salt, pepper, milk, and eggs in a large bowl. Mix everything together until it's well-combined, but be careful not to overmix, as this can make the meatballs tough. Shape the mixture into meatballs that are about 2 inches in diameter.
Next, you'll need to cook the meatballs. You can either bake them in the oven or fry them in a pan. If you choose to bake them, preheat your oven to 400 degrees F and place the meatballs on a baking sheet that's been lined with parchment paper. Bake the meatballs for 20-25 minutes, or until they're cooked through. If you choose to fry them, heat a large skillet over medium-high heat and add a few tablespoons of olive oil. When the oil is hot, add the meatballs and cook them until they're browned on all sides and cooked through, about 10-12 minutes.
While the meatballs are cooking, you can cook the spaghetti according to the package directions. Once the spaghetti is cooked, drain it and set it aside.
To assemble the dish, heat the marinara sauce in a large pot over medium heat. When the sauce is hot, add the meatballs and stir everything together. Add the cooked spaghetti to the pot and toss everything together until the spaghetti is coated in sauce. Serve the dish hot with some extra Parmesan cheese and chopped parsley on top.
Why You Should Try Ina Garten's Real Meatballs and Spaghetti
There are many reasons why you should try Ina Garten's Real Meatballs and Spaghetti recipe. For one, it's a classic comfort food that's perfect for any occasion. Whether you're looking for a quick and easy weeknight dinner or a hearty meal to feed a crowd, this recipe has got you covered.
In addition, this recipe is easy to follow and uses simple ingredients that you probably already have in your pantry. You don't need any fancy equipment or exotic ingredients to make this dish, which makes it accessible to everyone.
Finally, this recipe is just plain delicious. The meatballs are tender and flavorful, and the spaghetti is perfectly cooked and coated in a rich and savory marinara sauce. It's a dish that will satisfy your cravings and leave you feeling warm and cozy inside.
Conclusion
Ina Garten's Real Meatballs and Spaghetti recipe is a classic dish that's perfect for any occasion. Whether you're a fan of Italian cuisine or just looking for a hearty and satisfying meal, this recipe has got you covered. So why not give it a try and see for yourself why it's one of the best spaghetti and meatballs recipes out there?
