Homemade Spaghetti Sauce Made From Fresh Tomatoes
Spaghetti is one of the most popular Italian dishes around the world. The sauce is the most important part of this dish, and homemade spaghetti sauce made from fresh tomatoes can make all the difference in terms of taste and nutrition. Tomatoes are rich in vitamins and antioxidants that can help improve your health. Plus, making your own sauce is a great way to save money and control the ingredients that go into your food. In this article, we will share with you a recipe for homemade spaghetti sauce made from fresh tomatoes that is easy to follow and delicious to taste.
What You Need
For this recipe, you will need the following ingredients:
- 10-12 fresh tomatoes (ripe and preferably organic)
- 1 onion (chopped)
- 4 cloves of garlic (minced)
- 2 tbsp olive oil
- 1 tsp salt (or to taste)
- 1 tsp black pepper (or to taste)
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp sugar (optional)
You will also need a blender or food processor to puree the tomatoes.
Instructions
Follow these instructions to make your own homemade spaghetti sauce:
- Wash the tomatoes and cut them into quarters.
- In a large pot, heat the olive oil over medium heat.
- Add the onion and garlic and sauté until soft and fragrant.
- Add the tomatoes, salt, pepper, oregano, and basil to the pot.
- Simmer the sauce over low heat for 30-40 minutes until the tomatoes are soft and the sauce has thickened.
- Allow the sauce to cool slightly, then transfer it to a blender or food processor and puree until smooth.
- Return the sauce to the pot and add sugar (if using). Simmer for another 5-10 minutes.
- Your homemade spaghetti sauce is now ready to be served!
Tips and Variations
Here are some tips and variations to help you customize your homemade spaghetti sauce:
- If you prefer a chunkier sauce, you can skip the blending step and keep the sauce as is.
- If you like your sauce spicy, you can add some red pepper flakes or chili powder to the mix.
- If you have fresh herbs on hand, you can use them instead of dried herbs for a more vibrant flavor.
- If you want to add more vegetables to your sauce, you can add some chopped carrots, celery, or bell peppers to the pot.
- If you want to make a meaty sauce, you can add some ground beef or Italian sausage to the pot before adding the tomatoes.
Conclusion
Homemade spaghetti sauce made from fresh tomatoes is a healthy, tasty, and budget-friendly option for any pasta lover. With just a few simple ingredients and some basic cooking skills, you can make your own sauce from scratch and enjoy a delicious meal with your family and friends. So, go ahead and give this recipe a try, and let us know how it turns out!