Homemade Spaghetti Sauce In The Instant Pot
Spaghetti is one of the most popular Italian dishes, which is loved by people all around the world. It is a versatile dish that can be prepared with different sauces and ingredients. One of the most popular ways to enjoy spaghetti is with a homemade sauce. In this article, we will teach you how to make homemade spaghetti sauce in the instant pot.
What is an Instant Pot?
Before we dive into the recipe, let's first understand what an instant pot is. An instant pot is an electric pressure cooker that can be used for cooking various dishes. It is a versatile appliance that can be used for sautéing, steaming, slow cooking, and pressure cooking. The instant pot is a great tool for making homemade spaghetti sauce as it can cook the sauce quickly and evenly.
Ingredients
To make homemade spaghetti sauce in the instant pot, you will need the following ingredients:
- 1 tablespoon olive oil
- 1 onion, diced
- 4 cloves garlic, minced
- 1 pound ground beef
- 1 can (28 oz) crushed tomatoes
- 1 can (6 oz) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/2 cup beef broth
Instructions
Follow these steps to make homemade spaghetti sauce in the instant pot:
- Turn on the instant pot and select the sauté function. Add the olive oil and let it heat up.
- Add the diced onion and minced garlic to the pot and sauté for 2-3 minutes until the onion becomes translucent.
- Add the ground beef to the pot and cook until it is browned, breaking it up into small pieces as it cooks.
- Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, red pepper flakes, and beef broth to the pot. Stir everything together until it is well combined.
- Close the lid of the instant pot and set the valve to the sealed position. Select the manual or pressure cook function and set the timer for 15 minutes.
- Once the timer goes off, let the pressure release naturally for 10 minutes before manually releasing any remaining pressure.
- Open the lid of the instant pot and give the sauce a good stir.
- Serve the spaghetti sauce over cooked spaghetti noodles and enjoy!
Tips
Here are some tips to help you make the best homemade spaghetti sauce in the instant pot:
- Use a lean ground beef for this recipe as it will produce less fat.
- You can add more or less red pepper flakes depending on how spicy you want the sauce to be.
- Make sure to let the pressure release naturally for 10 minutes before manually releasing any remaining pressure. This will ensure that the sauce doesn't spew out of the valve.
Conclusion
Homemade spaghetti sauce in the instant pot is a quick and easy way to make a delicious and flavorful sauce for your spaghetti. With just a few simple ingredients and an instant pot, you can have a delicious meal ready in no time. So next time you're craving spaghetti, give this recipe a try and enjoy a homemade meal that's sure to impress.