Chicken Spaghetti With Alfredo Sauce And Rotel
If you're looking for a comforting and filling meal that's easy to make, look no further than chicken spaghetti with Alfredo sauce and Rotel. This dish combines the creaminess of Alfredo sauce with the zesty kick of Rotel tomatoes and the heartiness of chicken to create a flavor explosion in your mouth. Plus, it's a great way to use up leftover chicken and pasta!
Ingredients
To make chicken spaghetti with Alfredo sauce and Rotel, you will need:
- 1 pound of spaghetti
- 2 cups of cooked and shredded chicken
- 1 can of Rotel tomatoes
- 1 jar of Alfredo sauce
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried basil
- Salt and pepper to taste
Instructions
Here's how to make chicken spaghetti with Alfredo sauce and Rotel:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook it until it's al dente, about 8-10 minutes. Drain the pasta and set it aside.
- In a large skillet, heat the olive oil over medium heat. Add the garlic powder and dried basil and cook for 1-2 minutes until fragrant.
- Add the shredded chicken and Rotel tomatoes to the skillet and stir to combine. Cook for 5-7 minutes until the chicken is heated through and the tomatoes have softened.
- Pour the jar of Alfredo sauce into the skillet and stir to combine with the chicken and tomato mixture. Bring the sauce to a simmer and cook for 3-5 minutes until it has thickened slightly.
- Add the cooked spaghetti to the skillet and toss it with the sauce until it's evenly coated. Cook for 1-2 minutes until the spaghetti is heated through.
- Serve the chicken spaghetti with Alfredo sauce and Rotel hot, topped with grated Parmesan cheese and freshly cracked black pepper.
Variations
There are endless variations you can make to this classic dish to suit your taste preferences. Here are a few ideas:
- Use different pasta shapes, such as penne, rigatoni, or fettuccine
- Swap out the chicken for ground beef or turkey
- Add in some diced bell peppers or onions for extra flavor and nutrition
- Use a different type of cheese, such as cheddar or mozzarella
- Add some heat by using a spicier variety of Rotel or by sprinkling some red pepper flakes on top
Conclusion
Chicken spaghetti with Alfredo sauce and Rotel is a delicious and satisfying meal that's easy to make and perfect for any occasion. Whether you're cooking for a family dinner or a potluck with friends, this dish is sure to please. Plus, with so many variations to choose from, you can customize it to suit your taste preferences and dietary needs. Give it a try and see for yourself why it's such a popular dish!
