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Chicken Lo Mein With Spaghetti Noodles

Chicken Lo Mein is a classic Chinese take-out dish that is loved by many. It’s a simple yet flavorful dish that combines tender chicken, fresh vegetables, and savory noodles. While traditional lo mein is made with egg noodles, this recipe puts a twist on the classic by using spaghetti noodles instead. This recipe is not only delicious, but it’s also incredibly easy to make at home. So, put down the take-out menu and let’s get cooking!

Ingredients

Ingredients For Chicken Lo Mein
  • 1 pound spaghetti noodles
  • 1 pound boneless, skinless chicken breast, cut into small pieces
  • 1 tablespoon vegetable oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 4 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1/4 cup soy sauce
  • 1/4 cup oyster sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • 1/4 teaspoon black pepper
  • 3 green onions, sliced
  • Sesame seeds for garnish

Instructions

Cooking Process Of Chicken Lo Mein

1. Cook spaghetti noodles according to package instructions. Drain and set aside.

2. In a large skillet or wok, heat vegetable oil over high heat. Add chicken and cook until browned on all sides, about 5-7 minutes. Remove chicken from skillet and set aside.

3. In the same skillet or wok, add red bell pepper, yellow bell pepper, onion, garlic, and ginger. Stir-fry for 2-3 minutes until the vegetables are tender-crisp.

4. In a small bowl, whisk together soy sauce, oyster sauce, brown sugar, sesame oil, and black pepper.

5. Add cooked spaghetti noodles and chicken back to the skillet with the vegetables. Pour sauce over the top and toss everything together until well coated.

6. Cook for an additional 2-3 minutes until the noodles are heated through and the sauce has thickened slightly.

7. Serve hot, garnished with sliced green onions and sesame seeds.

Variations

Variations Of Chicken Lo Mein

While this recipe is delicious as is, there are many ways to customize it to your liking:

  • Swap out the chicken for shrimp or tofu for a different protein option.
  • Add in more vegetables, such as snow peas, broccoli, or mushrooms.
  • Make it spicy by adding in some red pepper flakes or sriracha sauce.
  • Use different noodles, such as udon or rice noodles, for a different texture.

Conclusion

Chicken Lo Mein with spaghetti noodles is a simple yet delicious dish that can be made easily at home. With a few fresh ingredients and a flavorful sauce, you can have this dish on your table in no time. Don’t be afraid to customize it to your liking with different proteins, vegetables, and noodles. So, skip the take-out and give this recipe a try!

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