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Cast Iron Baked Spaghetti And Meatballs

Are you looking for a hearty and delicious meal that will satisfy your cravings? Look no further than Cast Iron Baked Spaghetti and Meatballs! This classic dish is packed with flavor and is sure to please everyone in your household.

What is Cast Iron Baked Spaghetti And Meatballs?

Cast Iron Baked Spaghetti and Meatballs is a dish made with spaghetti noodles, meatballs, marinara sauce, and a variety of other ingredients. The dish is baked in a cast iron skillet, which adds an extra layer of flavor and texture to the dish.

Cast Iron Baked Spaghetti And Meatballs

Ingredients

Here are the ingredients you will need to make Cast Iron Baked Spaghetti and Meatballs:

  • 1 pound spaghetti noodles
  • 1 pound ground beef
  • 1 cup bread crumbs
  • 1/2 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 jar marinara sauce
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

These ingredients should be enough to serve a family of four. You can adjust the amounts based on your needs.

Instructions

Follow these simple steps to make Cast Iron Baked Spaghetti and Meatballs:

  1. Preheat your oven to 375 degrees F.
  2. Cook the spaghetti noodles according to package instructions. Drain and set aside.
  3. In a large bowl, mix together the ground beef, bread crumbs, milk, Parmesan cheese, egg, salt, and pepper. Form into meatballs.
  4. Heat the olive oil in a cast iron skillet over medium-high heat. Add the meatballs and cook until browned on all sides.
  5. Add the marinara sauce to the skillet and stir to combine with the meatballs. Add the cooked spaghetti noodles and stir to coat with the sauce.
  6. Sprinkle the shredded mozzarella cheese on top of the spaghetti and meatballs.
  7. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let cool for a few minutes before serving.

That's it! Your Cast Iron Baked Spaghetti and Meatballs is ready to serve.

Variations

Cast Iron Baked Spaghetti and Meatballs is a versatile dish that can be customized to your tastes. Here are a few variations you can try:

  • Use ground turkey or chicken instead of beef for a lighter version of the dish.
  • Add vegetables like bell peppers, mushrooms, or onions to the dish for extra flavor and nutrition.
  • Experiment with different types of cheese like cheddar or provolone.
  • Try using different types of pasta like penne or rigatoni.

There are endless possibilities when it comes to making Cast Iron Baked Spaghetti and Meatballs. Feel free to get creative and try different variations until you find your favorite.

Conclusion

Cast Iron Baked Spaghetti and Meatballs is a classic comfort food that is sure to please everyone in your household. This dish is easy to make and can be customized to your tastes. Give it a try and see why it's a favorite among families everywhere!

Related video of Cast Iron Baked Spaghetti And Meatballs: A Delicious Comfort Food

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