America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles
Chicken noodle soup is a classic comfort food that is perfect for cold weather or when you're feeling under the weather. It's a dish that has been around for centuries, and it's no surprise that there are countless variations of this classic dish. One of the most delicious and unique versions of chicken noodle soup is America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles.
What Makes America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles So Special?
America's Test Kitchen is known for their rigorous testing methods and attention to detail when it comes to creating recipes. They have spent countless hours perfecting their chicken noodle soup recipe, and the addition of spaghetti noodles is what sets this recipe apart from others.
Spaghetti noodles are traditionally used in Italian cuisine, but they work perfectly in this chicken noodle soup recipe. The spaghetti noodles add a unique texture and flavor to the soup that is sure to please your taste buds.
Ingredients
The ingredients for America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles are simple and easy to find at your local grocery store. You will need:
- 2 tablespoons unsalted butter
- 1 onion, chopped
- 3 celery ribs, chopped
- 3 carrots, peeled and chopped
- 4 garlic cloves, minced
- 8 cups chicken broth
- 2 bay leaves
- 1 pound boneless, skinless chicken breasts, cut into bite-size pieces
- 8 ounces spaghetti noodles, broken in half
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions
Now that you have all of your ingredients, it's time to start cooking! Here are the instructions for making America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles:
- Melt the butter in a large pot over medium heat.
- Add the onion, celery, and carrots and cook until softened, about 5 minutes.
- Add the garlic and cook for 30 seconds.
- Add the chicken broth, bay leaves, and chicken and bring to a simmer.
- Simmer for 20 minutes, then remove the bay leaves and discard.
- Add the spaghetti noodles and continue to simmer until the noodles are tender, about 10 minutes.
- Stir in the parsley and season with salt and pepper to taste.
- Serve hot and enjoy!
That's it! This recipe is easy to follow and will yield a delicious pot of chicken noodle soup that is sure to warm you up on a cold day.
Final Thoughts
America's Test Kitchen Chicken Noodle Soup With Spaghetti Noodles is a unique and delicious twist on a classic comfort food. The addition of spaghetti noodles adds a texture and flavor that is sure to impress your taste buds. This recipe is easy to follow and yields a pot of soup that is perfect for sharing with family and friends.