Recipe For Spaghetti Sauce With Ground Beef
Spaghetti with meat sauce is a classic American dish that is loved by many. It is easy to make and can be a great meal for any occasion. In this article, we will be sharing with you a recipe for spaghetti sauce with ground beef that is sure to become one of your favorites.
Ingredients
To make the spaghetti sauce with ground beef, you will need the following ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 1 tablespoon olive oil
- 1/4 cup water
- 1 pound spaghetti pasta
Instructions
Now that you have all of your ingredients, let's get started with the instructions:
- Heat the olive oil in a large pot over medium heat. Add the chopped onions and minced garlic and sauté until the onions become translucent.
- Add the ground beef to the pot and cook until it browns, stirring frequently to break up any large pieces.
- Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, and red pepper flakes (if using) to the pot. Mix everything together until the tomato paste dissolves.
- Add the water to the pot and stir. Bring the sauce to a boil, then reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.
- While the sauce is simmering, cook the spaghetti pasta according to the package instructions. Drain the pasta and set it aside.
- Once the sauce has finished simmering, taste it to see if it needs any additional seasoning. If it does, add more salt, black pepper, or red pepper flakes to taste.
- Plate the spaghetti pasta and top it with the spaghetti sauce with ground beef. Serve and enjoy!
Variations
There are many different ways that you can customize this spaghetti sauce with ground beef recipe to your liking. Here are some ideas:
- Add some chopped bell peppers or mushrooms to the sauce for extra flavor and nutrition.
- Use ground turkey or chicken instead of ground beef for a healthier option.
- Use fresh herbs instead of dried herbs for a more vibrant flavor.
- Add a splash of red wine to the sauce for a richer taste.
- Use spaghetti squash instead of pasta for a low-carb option.
Conclusion
Spaghetti sauce with ground beef is a classic dish that is loved by many. It is easy to make and can be customized to your liking. We hope that you enjoy this recipe and that it becomes a regular meal in your household. Bon appétit!
