Garlic And Onion Spaghetti Sauce Recipe
Spaghetti is a favorite dish for many people, and there are so many ways to serve it. One of the most popular is with a rich and flavorful sauce. Garlic and onion spaghetti sauce is an excellent option for those who prefer a savory flavor. This recipe is easy to follow, and the end result is a delicious homemade sauce that will make your taste buds dance.
Ingredients
For this recipe, you will need:
- 1 lb spaghetti pasta
- 1/4 cup olive oil
- 1 medium onion, chopped
- 8 cloves garlic, minced
- 1 can crushed tomatoes (28 oz)
- 1 tsp salt
- 1 tsp sugar
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes
- 1/4 cup chopped fresh basil
Make sure to have all your ingredients ready before you start cooking.
Instructions
- Fill a large pot with water and bring it to a boil. Add the pasta and cook it according to the instructions on the package. Drain the pasta and set it aside.
- While the pasta is cooking, heat the olive oil in a large saucepan over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
- Add the minced garlic to the saucepan and sauté for another 2 minutes, being careful not to burn it.
- Add the crushed tomatoes, salt, sugar, black pepper, and red pepper flakes to the saucepan. Stir well and bring the mixture to a boil.
- Reduce the heat to low and let the sauce simmer for 20 minutes, stirring occasionally.
- Add the chopped fresh basil to the saucepan and stir well. Cook for an additional 5 minutes.
- Divide the cooked pasta into individual bowls and spoon the sauce over the top. Serve hot.
This recipe makes enough sauce for 4-6 servings of spaghetti.
Variations
There are many ways to customize this recipe to suit your tastes. Here are a few ideas:
- Add some cooked ground beef or Italian sausage to the sauce for a heartier meal.
- Use fire-roasted tomatoes instead of crushed tomatoes to add a smoky flavor.
- Replace the basil with other fresh herbs, such as rosemary or thyme.
Feel free to experiment and find your own favorite variation!
Conclusion
Garlic and onion spaghetti sauce is a classic recipe that never goes out of style. With just a few simple ingredients, you can make a delicious homemade sauce that will impress your family and friends. Serve it with some freshly cooked spaghetti and a side salad for a complete meal. We hope you enjoy this recipe!
