Skip to content Skip to sidebar Skip to footer
Home / Spaghetti

Filipino Spaghetti Recipe With Nestle Cream

When we think of spaghetti, we often picture a classic Italian dish with tomato sauce, meatballs, and parmesan cheese. But did you know that in the Philippines, spaghetti is often made with a sweet and savory sauce, hot dogs, and Nestle cream?

In this article, we'll show you how to make Filipino spaghetti with Nestle cream, a delicious and unique twist on a classic dish. Whether you're a fan of Filipino cuisine or just looking to try something new, this recipe is sure to be a hit.

Ingredients

Filipino Spaghetti Ingredients

Before we get started, let's make sure we have all the necessary ingredients:

  • 1 pound spaghetti
  • 1 lb ground beef
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 cup tomato sauce
  • 1 cup banana ketchup
  • 1/2 cup water
  • 1/2 cup Nestle cream
  • 1 cup grated cheddar cheese
  • 1/2 cup sliced hot dogs
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

Cooking Filipino Spaghetti

Now that we have all the ingredients, let's get cooking:

  1. Boil the spaghetti in a pot of salted water according to package instructions, then drain and set aside.
  2. In a separate pan, heat the olive oil over medium heat.
  3. Add the onions and garlic and sauté until fragrant, about 2 minutes.
  4. Add the ground beef and cook until browned and crumbled, about 5-7 minutes.
  5. Add the tomato sauce, banana ketchup, and water, then stir to combine.
  6. Bring the mixture to a simmer and let it cook for 10-15 minutes, stirring occasionally.
  7. Add the hot dogs and Nestle cream, then stir to combine.
  8. Let the mixture simmer for another 5-10 minutes, until the sauce thickens slightly.
  9. Add the cooked spaghetti to the pan and toss to coat in the sauce.
  10. Serve hot, topped with grated cheddar cheese.

Variations

Filipino Spaghetti Variations

While this recipe is delicious as-is, there are plenty of ways to customize it to your taste. Here are a few ideas:

  • Add some spice: If you like your spaghetti with a kick, try adding some red pepper flakes or chopped jalapeños to the sauce.
  • Switch up the protein: Instead of ground beef and hot dogs, try using ground pork or chicken, or even sliced sausage.
  • Make it vegetarian: Omit the meat and hot dogs and add some sautéed mushrooms and bell peppers for a hearty vegetarian version.
  • Experiment with toppings: Instead of cheddar cheese, try topping your spaghetti with grated parmesan, chopped scallions, or crispy fried onions.

Conclusion

Filipino Spaghetti Conclusion

Filipino spaghetti with Nestle cream is a delicious and unique twist on a classic dish. With its sweet and savory sauce, hot dogs, and creamy Nestle cream, it's sure to be a hit with anyone who tries it. And with a few simple variations, you can customize it to your taste and make it your own.

So why not give this recipe a try and experience the flavors of the Philippines in your own kitchen?

Related video of Filipino Spaghetti Recipe With Nestle Cream: A Delicious Twist on a Classic Dish

You may like these posts :