Explore Cuisine Black Bean Spaghetti Nutrition Facts
Are you looking for a healthy and delicious alternative to traditional pasta? Look no further than Explore Cuisine Black Bean Spaghetti! This nutritious pasta is made from organic black beans and has a unique taste and texture that is sure to satisfy your cravings. In this article, we will explore the nutrition facts of this delicious pasta and why it is a great addition to any diet.
What is Explore Cuisine Black Bean Spaghetti?
Explore Cuisine Black Bean Spaghetti is a new and innovative pasta made from organic black beans. Unlike traditional pasta, this spaghetti is gluten-free, vegan-friendly and full of protein and fiber. It is also low in fat and calories, making it an excellent choice for people looking to eat healthier without sacrificing taste.
Nutrition Facts
One serving size of Explore Cuisine Black Bean Spaghetti is 2 oz (56g) and contains:
- 200 calories
- 1.5g fat
- 0g saturated fat
- 0mg cholesterol
- 15mg sodium
- 32g carbohydrates
- 15g fiber
- 1g sugar
- 25g protein
As you can see, this pasta is a great source of protein and fiber, which can help keep you feeling full and satisfied for longer periods of time. It is also low in fat and calories, making it an excellent choice for people looking to lose weight or maintain a healthy diet.
Health Benefits
Explore Cuisine Black Bean Spaghetti is not only delicious, but it also has several health benefits:
- High in protein - Black beans are an excellent source of plant-based protein, which is essential for building and repairing muscle tissue.
- High in fiber - Fiber is essential for maintaining a healthy digestive system and can help lower cholesterol and blood sugar levels.
- Gluten-free - This pasta is a great option for people with gluten sensitivities or celiac disease.
- Low in fat and calories - This pasta is a great choice for people looking to lose weight or maintain a healthy diet.
Overall, Explore Cuisine Black Bean Spaghetti is a healthy and delicious alternative to traditional pasta. With its high protein and fiber content, low fat and calorie count, and gluten-free status, it is a great addition to any diet. So why not give it a try and see for yourself how delicious and nutritious this pasta can be!
