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Spaghetti Sauce With Ground Beef And Mushrooms

Spaghetti Sauce With Ground Beef And Mushrooms

Spaghetti is a classic dish that everyone loves. Adding ground beef and mushrooms to the sauce creates a hearty and flavorful meal that is perfect for any occasion. In this article, we will be sharing a delicious recipe for spaghetti sauce with ground beef and mushrooms. This recipe is easy to make and will quickly become a family favorite.

Ingredients:

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup sliced mushrooms
  • 2 cloves minced garlic
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon olive oil
  • 1/4 cup red wine (optional)
  • 1 tablespoon sugar
Spaghetti Sauce Ingredients

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add the ground beef and cook until browned.
  2. Remove the beef from the pot and set it aside.
  3. Add the onion and mushrooms to the pot and cook until the onion is translucent.
  4. Add the garlic, basil, oregano, salt, and pepper, and cook for 1 minute.
  5. Add the crushed tomatoes, tomato paste, red wine (if using), and sugar.
  6. Stir to combine and bring the sauce to a simmer.
  7. Add the cooked ground beef back to the pot and stir to combine.
  8. Cover the pot and simmer the sauce for 30 minutes, stirring occasionally.
  9. Taste the sauce and adjust the seasoning as needed.
  10. Serve over cooked spaghetti noodles.
Cooking Spaghetti Sauce

This spaghetti sauce with ground beef and mushrooms is delicious on its own, but you can also add other ingredients to customize it to your liking. Try adding diced bell peppers, sliced olives, or chopped spinach to the sauce for a different flavor and texture.

This recipe also makes a great meal prep option. You can make a big batch of the sauce on the weekend and use it throughout the week for quick and easy dinners. Simply reheat the sauce in a pot on the stove and serve over cooked pasta.

Conclusion:

Spaghetti sauce with ground beef and mushrooms is a classic recipe that is always a crowd-pleaser. This recipe is easy to make and can be customized to your liking. Whether you're cooking for a family dinner or meal prepping for the week, this spaghetti sauce is sure to be a hit.

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