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Spaghetti Sauce Recipe Made With Crushed Tomatoes

Spaghetti Sauce Recipe

Spaghetti sauce is one of the most versatile and delicious sauces that can be made at home. Whether you are a fan of the classic meat sauce or prefer a vegetarian version, there is a spaghetti sauce recipe for everyone. In this article, we will focus on a spaghetti sauce recipe made with crushed tomatoes.

Ingredients:

Spaghetti Sauce Ingredients

Before we get started with the recipe, let's take a look at the ingredients you will need:

  • 2 cans of crushed tomatoes (28 ounces each)
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 green bell pepper, chopped
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of sugar
  • 1/4 cup of red wine (optional)

Instructions:

Spaghetti Sauce Recipe Instructions

Now that we have all the ingredients, let's get started with the recipe:

  1. Heat the olive oil in a large saucepan over medium heat. Add the chopped onion and green bell pepper and cook until they are soft and translucent, about 5 minutes.
  2. Add the minced garlic and cook for another minute, until fragrant.
  3. Add the crushed tomatoes, dried oregano, dried basil, salt, black pepper, and sugar. Stir to combine.
  4. If using red wine, add it to the saucepan and stir to combine.
  5. Reduce the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally.
  6. If the sauce is too thick, add a little bit of water or chicken broth to thin it out.
  7. Taste the sauce and adjust the seasoning as needed.
  8. Serve the sauce over your favorite pasta and enjoy!

Variations:

Spaghetti Sauce Variations

While this spaghetti sauce recipe is delicious as is, there are many variations you can try:

  • To make a meat sauce, brown 1 pound of ground beef or Italian sausage in the saucepan before adding the onion and bell pepper.
  • To make a vegetarian version, omit the meat and add your favorite vegetables such as mushrooms, zucchini, or eggplant.
  • To add a little bit of heat, add a pinch of red pepper flakes or a chopped jalapeno pepper.
  • To make a creamier sauce, stir in a little bit of heavy cream or half-and-half at the end.

Conclusion:

Spaghetti sauce made with crushed tomatoes is a delicious and easy-to-make recipe that everyone will love. With just a few simple ingredients, you can create a flavorful sauce that is perfect for pasta, pizza, or even as a dipping sauce for breadsticks. So why not give this recipe a try and see how delicious homemade spaghetti sauce can be?

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