Spaghetti Sauce Recipe For Instant Pot
If you are looking for a delicious and easy spaghetti sauce recipe that you can make in your Instant Pot, then you have come to the right place. This recipe is perfect for those who want to enjoy a homemade spaghetti sauce but don't have a lot of time to spend in the kitchen. With just a few simple ingredients and your Instant Pot, you can have a delicious spaghetti sauce ready in no time.
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup water
Instructions
Follow these simple steps to create your homemade spaghetti sauce:
- Turn your Instant Pot to sauté mode and add the ground beef, onion, and garlic. Cook until the beef is browned and the onion is soft.
- Add the crushed tomatoes, tomato paste, basil, oregano, salt, pepper, and water to the pot. Stir everything together until well combined.
- Close the Instant Pot lid and set the vent to sealing position. Cook on high pressure for 8 minutes.
- When the cooking time is up, do a quick release of pressure. Stir the sauce well and serve over your favorite pasta.
Tips and Tricks
Here are some tips to help you make the perfect spaghetti sauce:
- For a vegetarian option, you can substitute the ground beef with mushrooms or lentils.
- If you prefer a chunkier sauce, you can add diced tomatoes instead of crushed tomatoes.
- If the sauce is too thick, you can add more water to thin it out.
- You can also add some red pepper flakes for a little extra spice.
- This recipe makes enough sauce for about 8 servings, so you can freeze any leftovers for later.
Conclusion
Making spaghetti sauce in your Instant Pot is a great way to save time and enjoy a delicious homemade meal. With just a few simple ingredients and some easy steps, you can have a flavorful sauce ready in no time. So, why not give this recipe a try and see for yourself how easy and delicious it is?