Recipe For Spaghetti Sauce From Fresh Tomatoes
Spaghetti is one of the most versatile and beloved dishes around the world. Whether you are a fan of meaty or vegetarian spaghetti, the sauce is the backbone of this dish. While most people rely on canned tomatoes to create their spaghetti sauce, using fresh tomatoes can add a whole new level of flavor to your dish. In this article, we will provide you with a recipe for spaghetti sauce from fresh tomatoes that is sure to impress your taste buds.
Ingredients
The ingredients required to make spaghetti sauce from fresh tomatoes are:
- 10-12 fresh tomatoes
- 1 onion
- 5 cloves of garlic
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of sugar
- 1 tablespoon of dried oregano
- 1 tablespoon of dried basil
Instructions
Follow these simple instructions to make spaghetti sauce from fresh tomatoes:
- Start by washing the tomatoes and cutting off the stem. Cut the tomatoes into quarters and remove the seeds.
- Next, peel and chop the onion and garlic.
- In a large pot, heat the olive oil over medium heat. Add the onion and garlic and sauté until they are soft and fragrant.
- Add the tomatoes to the pot along with salt, pepper, sugar, oregano, and basil. Stir everything together and let it simmer for about 20-25 minutes, or until the tomatoes have broken down and the sauce has thickened.
- Using an immersion blender or regular blender, blend the sauce until it is smooth and creamy.
- Your spaghetti sauce from fresh tomatoes is now ready to be used! You can use it right away or store it in an airtight container in the fridge for up to a week.
Tips
Here are some tips that can help you make the perfect spaghetti sauce from fresh tomatoes:
- Choose ripe tomatoes that are firm and have a bright red color. Avoid tomatoes that are too soft or have blemishes.
- If you prefer a chunkier sauce, you can skip blending the sauce and leave it as is.
- For a richer flavor, you can add some red wine to the sauce while it is simmering.
- Feel free to adjust the seasoning according to your taste. If you prefer a spicier sauce, you can add some red pepper flakes.
Conclusion
Spaghetti sauce from fresh tomatoes is an easy and delicious way to elevate your spaghetti dish. By following our recipe and tips, you can create a flavorful and healthy sauce that your family and friends will love. So, next time you are craving spaghetti, try making your sauce from fresh tomatoes!
