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Recipe For Baked Spaghetti With Cream Cheese

Baked Spaghetti With Cream Cheese

Are you tired of the same old spaghetti recipe? Why not try a delicious twist on the classic dish with this recipe for baked spaghetti with cream cheese. This savory and creamy recipe is perfect for any occasion and will definitely become a family favorite.

Ingredients:

  • 1 pound of spaghetti
  • 1 jar of spaghetti sauce
  • 1 cup of sour cream
  • 1 package of cream cheese
  • 1 pound of ground beef
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of grated Parmesan cheese
  • 1 tablespoon of minced garlic
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
Ingredients Baked Spaghetti With Cream Cheese

Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. Cook the spaghetti according to the package instructions until al-dente. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant.
  4. Add the ground beef and cook until browned. Drain the excess fat.
  5. Add the jar of spaghetti sauce and stir until combined.
  6. In a separate bowl, mix the sour cream and cream cheese until smooth.
  7. Combine the spaghetti and the cream cheese mixture in a large mixing bowl. Add salt and pepper to taste.
  8. Spread half of the spaghetti mixture into a greased 9x13 inch baking dish.
  9. Spread the meat sauce over the spaghetti mixture.
  10. Add the remaining spaghetti mixture on top of the meat sauce.
  11. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese on top of the spaghetti mixture.
  12. Cover the baking dish with foil and bake for 25 minutes.
  13. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
  14. Let the dish cool for a few minutes before serving.
Instructions Baked Spaghetti With Cream Cheese

Variations:

This recipe is versatile and can be modified to suit your preferences. Here are a few variations:

  • Use ground turkey or chicken instead of beef for a lighter option.
  • Add vegetables such as bell peppers, mushrooms, or zucchini to the meat sauce for extra nutrition.
  • Use different types of cheese such as cheddar or provolone for a different flavor.
  • Top with fresh herbs such as basil or parsley for added freshness.
Variations Baked Spaghetti With Cream Cheese

Conclusion:

This recipe for baked spaghetti with cream cheese is a delicious twist on a classic dish that your family will love. It's easy to make, versatile, and perfect for any occasion. Try it out for your next family dinner or potluck and enjoy the delicious flavors.

Related video of Recipe For Baked Spaghetti With Cream Cheese: A Delicious Twist To A Classic Dish

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